Executive Chef Assistant

4 weeks ago


Greenville, South Carolina, United States Food People Restaurant Group Full time
Job Overview

We are seeking a skilled Line Cook to join our team at Carolina Ale House in Downtown Greenville. As a Line Cook, you will be responsible for preparing a diverse range of dishes according to our recipes and specifications.

Key Responsibilities:

  • Prepare and cook menu items to a high standard, adhering to our recipes and specifications.
  • Maintain a clean and organized kitchen environment, adhering to all safety and sanitation policies and procedures.
  • Ensure timely delivery of food orders, maintaining a high level of customer satisfaction.
  • Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
  • Safely operate kitchen equipment and machinery, adhering to all safety guidelines.

Requirements:

  • Minimum 2 years of experience in a full-service casual dining environment.
  • Ability to work efficiently in a fast-paced environment, handling multiple tasks simultaneously.
  • Willingness to work flexible schedules, including weekends and holidays.
  • Knowledge of Food and Health codes.
  • Ability to stand for long periods of time.

What We Offer:

  • Competitive compensation
  • Opportunity to earn paid vacation
  • Tuition reimbursement
  • Opportunity for advancement
  • Flexible schedule
  • Dining discounts across brands

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