Sous Chef

1 month ago


Denver, Colorado, United States Gana-A'Yoo, Limited - Antarctic Program Full time
Job Title: Sous Chef - McMurdo Station

Gana-A'Yoo, Limited - Antarctic Program is seeking a highly skilled Sous Chef to join our team at McMurdo Station. As a Sous Chef, you will be responsible for leading the culinary team in producing high-quality meals for our expedition members.

Job Summary:

We are looking for a motivated and experienced Sous Chef to oversee the food service operations at McMurdo Station. The successful candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to work in a fast-paced environment.

Key Responsibilities:
  • Lead the culinary team in producing high-quality meals for expedition members
  • Develop and implement menus that meet the dietary needs of our team
  • Ensure that all food safety and sanitation protocols are followed
  • Manage inventory and ordering of food and supplies
  • Collaborate with the Food Service Supervisor to ensure smooth operations
  • Provide training and guidance to junior staff members
Requirements:
  • High school education or equivalent
  • Graduate of a culinary arts program or equivalent experience
  • Minimum of 2 years of experience as a Sous Chef or equivalent position
  • Valid ServSafe Food Handler certificate
  • Valid U.S. Passport
What We Offer:

We offer a competitive salary, comprehensive benefits package, and the opportunity to work in a unique and challenging environment. If you are a motivated and experienced Sous Chef looking for a new challenge, we encourage you to apply.


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