Food and Beverage Operations Manager

2 weeks ago


Breckenridge, Colorado, United States Sage Hospitality Full time
Job Overview

Sage Hospitality Group is seeking a highly skilled Food and Beverage Manager/Bar Manager to join our team at a new property in Breckenridge. As a key member of our hospitality team, you will be responsible for planning and managing the Restaurant, Room Service, Bar, and catering operations to achieve customer satisfaction, quality service, and compliance with corporate policies and procedures.

Responsibilities
  • Manage the human resources within the department, including recruitment, development, and performance management of employees.
  • Develop and implement the department's annual budget, business plan, and forecasts to meet/exceed management expectations.
  • Market the Food and Beverage outlets, develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines.
  • Manage the maintenance and sanitation of the food and beverage areas and equipment in the hotel to protect the asset, comply with regulations, and ensure quality service.
  • Respond to customer needs, issues, comments, and problems to ensure a quality experience and enhance future sales prospects.
Qualifications

We are looking for a candidate with a strong background in food and beverage management, excellent communication and leadership skills, and a passion for delivering exceptional customer service. The ideal candidate will have a minimum of two years of experience in a related position and a strong understanding of food safety and sanitation regulations.

Benefits

Sage Hospitality Group offers a comprehensive benefits package, including medical, dental, and vision insurance, recreational benefits, health savings and flexible spending accounts, basic life and AD&D insurance, paid time off, and eligibility to participate in the Company's 401(k) program with employer matching.



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