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Restaurant Operations Manager

2 months ago

Breckenridge, Colorado, United States Sage Hospitality Group, LLC Full time

Job Summary:

We are seeking a highly skilled Restaurant Supervisor to join our team at Sage Hospitality Group, LLC. As a key member of our restaurant operations team, you will be responsible for assisting the Restaurant Manager in all phases of restaurant operations.

Key Responsibilities:

  • Monitor servers, runners, and other restaurant associates to ensure adherence to all service standards.
  • Assist with inventory management, including ordering and receiving supplies.
  • Contribute to the development and implementation of restaurant policies and procedures.
  • Collaborate with the Restaurant Manager to achieve sales and customer satisfaction goals.
  • Provide exceptional customer service and ensure a positive dining experience for all guests.

Requirements:

  • High school diploma or equivalent required; associate's or bachelor's degree in hospitality or a related field preferred.
  • Minimum 2 years of experience in a restaurant management or supervisory role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.