Nutritional Culinary Specialist

2 weeks ago


el Campell Alcampell, Huesca, United States Vierra Management Full time
Job Overview

Position: Cook – Full-time

Are you ready to showcase your culinary expertise in a supportive environment that appreciates your contributions? Vierra Management is seeking a dedicated Cook to join our exceptional team, where your reliability and strong work ethic will be valued. We pride ourselves on offering competitive compensation and benefits, along with a positive workplace culture focused on excellence.

About Us:

Vierra Management operates a family-owned Nursing and Rehabilitation facility, delivering a unique health and rehabilitation experience. Our close-knit team is committed to fostering a community that prioritizes the well-being of our residents.

Employee Benefits:

  • 6 Paid Major Holidays
  • Generous Paid Time Off
  • Comprehensive Medical, Dental, and Vision Plans
  • Company Funded Life & AD&D Insurance
  • Optional Life, Short-Term & Long-Term Disability Insurance
  • 401(k) Plan with Immediate Enrollment and Matching Contributions
  • Tuition Reimbursement (up to $2,500 annually)
  • Referral Bonus Program (up to $1,000)

Essential Qualifications:

  • Ability to interpret menus and prepare meals accordingly.
  • Collaborate with the Dietitian & Dietary Manager to implement necessary changes.
  • Adhere to food safety procedures in line with established policies.
  • Complete administrative tasks such as forms and reports as required.

Key Responsibilities:

  • Assist in organizing food service production to ensure timely meal preparation.
  • Process dietary changes and new diet orders from Nursing Services.
  • Prepare meals according to planned menus.
  • Ensure meals are visually appealing and palatable.
  • Assist in meal service as needed, ensuring timely delivery.
  • Follow standardized portion control procedures when serving meals.
  • Prepare food in accordance with standardized recipes and dietary requirements.
  • Ensure appropriate utensils and equipment are included with meal trays.
  • Prepare bedtime snacks as required.
  • Provide substitute foods for residents who refuse the main offerings.
  • Assist in maintaining cleanliness in accordance with established protocols.
  • Help with food preparation for special events and gatherings.
  • Maintain adequate stock levels of food supplies and equipment.
  • Meet the physical demands of the role, including lifting, pushing, pulling, and standing for extended periods.

Vierra Management is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or genetics. We comply with all applicable state and local laws governing nondiscrimination in employment.



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