Food and Beverage Director
7 days ago
We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Mainsail Lodging and Development. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food and beverage outlets, ensuring exceptional guest experiences and driving business growth.
Key Responsibilities- Manage the day-to-day operations of our restaurants, including supervising staff, managing inventory, and controlling costs.
- Develop and implement strategies to improve guest satisfaction, increase revenue, and enhance the overall dining experience.
- Train, motivate, and coach staff to ensure they have the skills and knowledge needed to provide exceptional service.
- Monitor and analyze financial performance, including sales, expenses, and profitability.
- Collaborate with other departments, such as marketing and sales, to promote our restaurants and drive business growth.
- Minimum two years of experience in a senior management role in the food and beverage industry.
- Proven track record of success in managing restaurant operations, including staff supervision, inventory management, and cost control.
- Excellent leadership and communication skills, with the ability to motivate and coach staff.
- Strong analytical and problem-solving skills, with the ability to analyze financial data and make informed decisions.
- Knowledge of food and beverage operations, including menu planning, inventory management, and food safety.
- A competitive salary and benefits package, including medical, dental, and vision insurance.
- A comprehensive training program, including on-the-job training and ongoing education and development opportunities.
- A stable work-life balance, with opportunities for career advancement and professional growth.
- A fun and dynamic work environment, with a team of passionate and dedicated professionals.
- Ability to sit or stand for extended periods of time.
- Ability to bend and kneel.
- Ability to communicate clearly and effectively.
- Ability to work long hours as needed, including evenings, weekends, and holidays.
- Medical, dental, and vision insurance.
- 401(k) retirement plan.
- Paid time off and holidays.
- Employee assistance program (EAP).
- Free meal for all full-service hotel employees.
Mainsail Lodging and Development is an equal opportunity employer and does not discriminate on the basis of actual or perceived race, color, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity expression (including transgender status), sexual orientation, marital status, parental status, military service and veteran status, political affiliation, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances.
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