Catering Server with SoFi Stadium

3 days ago

Inglewood, California, United States Legends Full time
The Role

The Catering Server is responsible for delivering and serving food and/or beverage items to catering clientele in a friendly, courteous, and timely manner, resulting in guest satisfaction.

Responsibilities:
  • Set tables to meet function specifications.
  • Deliver necessary equipment and beverages from storage areas to event locations.
  • Set/display food and beverages on buffet tables.
  • Serve food, beverage, and accompaniments to catering clientele in a friendly and courteous manner to ensure guest satisfaction.
  • Quietly remove china, glassware, and silverware from meal areas.
  • Deliver dirty china, silverware, and glassware to the appropriate kitchen's dishwashing station.
  • Return equipment and unused beverages and dirty linen to appropriate storage locations in a neat and organized manner.
  • Keep work areas clean and organized.
  • Polish equipment.
  • Organize catering storage areas.
  • Attend mandatory meetings.
  • Perform all assigned side work.
  • Perform general cleaning tasks to adhere to health and safety standards.
  • Complete other duties as assigned by supervisor.
Qualifications:
  • Ability to work long hours and flexible shifts, including mornings, nights, weekends, and holidays.
  • At least two years of experience working in the food and beverage industry as a server.
  • Knowledge of plate service and ability to carry three plates at once.
  • Maintain personal hygiene and well-groomed appearance standards.
  • Ability to work independently or in a team setting to set up and execute an event.
  • Willingness and drive to exceed guest expectations.
  • Ability to effectively listen and take direction from supervisor.
  • Excellent knowledge of food and beverage preparations, service standards, guest relations, and etiquette.
  • Knowledge of setting a table for a sit-down dinner with the appropriate serviceware and menu items.
  • Ability to read, speak, and write English language to communicate with management and guests.
  • Ability to remember and recite menu options.
  • Ability to transport up to 50 lbs on a continuous basis.
  • Ability to remove plates away from guests quietly.
  • Ability to carry a tray of beverages long distances.

Must be RBS (Responsible Beverage Service) Certified and have a current CA Food Handler Card or ServSafe Certification. Practice safe work habits, follow all safety policies and procedures, and regulations, complete company-wide safety training, and any additional job-specific safety training. Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

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