Restaurant Sous Chef

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Woodland Hills, CA. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.Key Responsibilities:Ensure a safe working environment for employees and...

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Woodland Hills, CA. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.Key Responsibilities:Lead a high-performing team of restaurant staff, focusing on...

Job SummaryThe Hofman Hospitality Group is seeking an experienced and skilled Executive Sous Chef to join our team. As a key member of our culinary team, the Executive Sous Chef will be responsible for assisting in the management of back-of-house operations, ensuring high food quality and profitable operations.Key ResponsibilitiesFood Preparation and...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Hofman Hospitality Group. As a key member of our culinary team, you will be responsible for assisting in the management of back-of-house operations and ensuring the highest standards of food quality and service.Key ResponsibilitiesFood Preparation and Production:...

{"Job Title": "Executive Sous Chef", "Company Overview": "Specialty Restaurants Corporation is a leader in the hospitality industry, founded in 1958. Our mission is to deliver a 5-star experience for our teams, guests, and community. We prioritize advancement and growth from within, collaboration, teamwork, and a positive work environment.", "Job Summary":...

Job Title: Sous ChefSpecialty Restaurants Corporation is seeking a highly skilled and experienced Sous Chef to join our team at The Odyssey. As a key member of our culinary team, you will be responsible for overseeing and supervising kitchen staff, ensuring that food is of the highest quality, and maintaining a clean and safe kitchen...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Specialty Restaurants. As a key member of our culinary team, you will be responsible for overseeing and supervising kitchen staff, ensuring that food quality is consistently high and that kitchen operations are running smoothly and efficiently.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at EOS Hospitality. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in planning and executing menu development,...

Job Title: Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at The Maybourne Beverly Hills Hotel. As a key member of our culinary team, you will play a pivotal role in leading and inspiring our kitchen brigade, ensuring that each dish reflects the unparalleled luxury and sophistication that our hotel is...

Job Summary:As a key member of our culinary team, the Executive Sous Chef will oversee and supervise kitchen staff, ensuring the highest quality food production and maintaining a clean and safe kitchen environment. This role requires strong leadership and communication skills, as well as the ability to manage inventory, ordering, and food...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens...

Job OverviewWe are seeking a highly skilled and motivated Sous Chef to join our team at SIMPLE EDH LLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, and controlling of food preparation in all kitchens and banquet operations.Key ResponsibilitiesAssist the Executive Chef in ensuring...

Job SummaryMoxie Restaurant Ventures LLC is seeking a skilled Prep Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality ingredients and ensuring the smooth operation of our food preparation process.Key ResponsibilitiesPrepare ingredients according to recipe specifications, ensuring accuracy...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Colonial Gardens. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality meals to our residents.Key ResponsibilitiesPrepare and cook meals in accordance with our menu and dietary requirementsManage kitchen inventory...

Job SummaryWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Maybourne Beverly Hills Hotel. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in managing and training Sous Chefs in the daily operation of the kitchen.Key ResponsibilitiesAssist the Chef de Cuisine in...

Embark on a Comprehensive Restaurant Management JourneyThe Hillstone Restaurant Group offers a unique opportunity for aspiring restaurant managers to develop their skills and expertise through hands-on experience in various roles, including server, bartender, greeter, prep/line chef, and more. Throughout the four-month program, participants will work closely...

Embark on a Comprehensive Restaurant Management JourneyThe Hillstone Restaurant Group offers a unique opportunity for aspiring restaurant managers to develop their skills and expertise through hands-on experience in various roles, including server, bartender, greeter, prep/line chef, and more. Throughout the four-month program, participants will work closely...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Specialty Restaurants. As a key member of our culinary team, you will be responsible for overseeing and supervising kitchen staff, ensuring that food quality is consistently high and that kitchen operations are efficient and safe.Key ResponsibilitiesSupervise and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, and controlling of food preparation in all kitchens and banquet operations.Key ResponsibilitiesAssist the Executive Chef in ensuring...