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Bakery Department Supervisor

2 months ago

New Ulm, Minnesota, United States Hy-Vee Full time
Job Title: Bakery Department Supervisor

At Hy-Vee, we are committed to providing exceptional customer service and a positive work environment. As a Bakery Department Supervisor, you will play a key role in achieving this goal.

Key Responsibilities:
  • Customer Service: Provide friendly and efficient service to customers, ensuring a positive shopping experience.
  • Team Leadership: Supervise and train department employees, promoting a culture of teamwork and excellence.
  • Operations Management: Coordinate the delivery of fresh and high-quality products, ensuring a competitive retail price.
  • Inventory Management: Conduct regular inventory checks, ensuring accurate stock levels and minimizing shrinkage.
  • Display and Merchandising: Plan and execute visually appealing displays and promotions, driving sales and customer engagement.
  • Equipment Maintenance: Understand and troubleshoot equipment, ensuring proper maintenance and minimizing downtime.
  • Financial Management: Manage department finances, including pricing, inventory, and labor costs.
Requirements:
  • Education: High school diploma or equivalent, with relevant work experience.
  • Skills: Excellent customer service skills, strong leadership and communication skills, ability to work in a fast-paced environment.
  • Physical Demands: Ability to lift up to 100 pounds, stand for long periods, and perform repetitive tasks.
Working Conditions:

This position is frequently exposed to temperature extremes and dampness. There are possible equipment movement hazards from a pallet jack, electrical shock, and exposure to cleaning chemicals and solvents.