Professional Line Cook

2 weeks ago


San Francisco, California, United States BOULETTES LARDER Full time

About You:

  • You thrive in fast-paced environments and can adapt to rapidly changing situations.
  • You take pride in your professional demeanor and effective communication skills.
  • You possess strong listening abilities and maintain the confidence necessary to meet the high standards set by the Chef.
  • You are eager to learn and grow, valuing constructive feedback and the chance to develop your skills.
  • Your colleagues often commend your calmness and poise during busy periods.
  • You have a delightful sense of humor that is appreciated by those around you.
  • You are experienced in preparing stations and executing service through a la minute cooking and plating, ensuring your workspace is organized and efficient.

Position Overview: Lunch Line Cook and Pizza Cook

  • We expect a strong commitment to consistent availability each week from 8:00 AM to 3:00 PM, Tuesday through Saturday. Sunday hours may vary as needed.
  • Compensation is competitive and will be based on the candidate's qualifications and ability to excel in a high-standard professional kitchen.
  • A creative and attentive cook with a passion for fresh ingredients and some pastry skills will be given serious consideration.


For more information about BOULETTES LARDER, please visit our website.
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