Culinary Preparation Specialist

1 week ago


Dayton, Ohio, United States ASM Global Full time

ASM GLOBAL, a leader in the management of public assembly venues, is currently seeking a dedicated Culinary Preparation Specialist to join our team. This role is essential in ensuring the smooth operation of our kitchen at the Dayton Convention Center, where we take pride in delivering exceptional food and beverage services.

Key Responsibilities:

The following duties are integral to this position, though additional tasks may be assigned:

  • Comply with Health Department regulations and maintain ServSafe standards.
  • Prepare food items according to established recipes and directives from supervisors, ensuring adherence to quality standards.
  • Complete daily production tasks efficiently and effectively.
  • Maintain cleanliness and organization of the kitchen area, including refrigerators, counters, and storage spaces.
  • Report any shortages or equipment issues to the supervisor promptly.
  • Demonstrate knowledge of food quality, storage, and sanitation practices.
  • Assist with plating and presentation as required.
  • Perform other related tasks as directed by management.

Qualifications:

To excel in this role, candidates should meet the following criteria:

  • Preferred experience of at least six months in a commercial kitchen environment.
  • Basic math skills to perform calculations related to food preparation.
  • Proficient in English, both spoken and written, to communicate effectively with team members and supervisors.

Skills and Attributes:

Successful candidates will possess:

  • A collaborative spirit and ability to work as part of a team.
  • Flexibility in scheduling, with availability for evenings, weekends, and holidays.
  • The capability to thrive in a fast-paced, high-pressure environment.
  • Physical stamina to work in confined spaces and endure temperature variations.
  • A positive demeanor and adherence to uniform standards.

Physical Requirements:

This position involves physical demands, including:

  • Regular movement throughout the facility and standing for extended periods.
  • Ability to lift and push weights of up to 50 pounds.
  • Handling heavy carts exceeding 200 pounds.
  • Frequent reaching, walking, and bending.
  • Working in a moderate noise environment.

Note:

The responsibilities outlined above are subject to change based on operational needs. This description does not encompass all duties that may be assigned to the individual in this role.



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