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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
2 months ago
Position Overview: As a Culinary Operations Team Member, your primary responsibilities will include:
- Utilizing appropriate equipment to prepare, assemble, and showcase exceptional food items.
- Delivering meals that align with our high standards of quality.
- Ensuring a tidy, organized, and well-supplied workspace to effectively serve patrons.
- Providing top-notch products while adhering to company expectations for efficiency.
Essential Qualifications:
- Maintaining personal hygiene and grooming standards.
- Exhibiting strong communication abilities.
- Capable of standing for extended periods.
- Able to lift weights ranging from 35 to 50 pounds.
- Engaging in physical activities that involve pushing, pulling, stretching, and consistent use of hands and wrists.
- Food and Beverage