Restaurant Operations Manager

4 days ago


Macomb, Illinois, United States City Barbeque Full time
Assistant Manager

City Barbeque is seeking an experienced Assistant Manager to join our team. As a key member of our management team, you will be responsible for leading shift operations, managing food production levels, and ensuring quality control and food safety systems are executed.

Key Responsibilities:
  • Sales and Profits: Lead team on shift to deliver great service and sales mechanics, manage labor hours within budget, and ensure food production levels are optimized.
  • Operations and Quality Standards: Ensure quality control and food safety systems are executed, manage Front of House teammate work-group/work area, and perform daily administrative duties.
  • People Development: Recruit and train new team members, manage new hire onboarding, and coordinate HR/Payroll functions.

Requirements: High school equivalency required, previous supervisory and hospitality industry experience preferred, proficient communication in English, and minimum 21 years of age.

Physical Requirements: Withstand temperatures of 0 degrees Fahrenheit or less and 100 degrees Fahrenheit or more, move throughout the restaurant for extended periods, and perform basic math and understand finances and cost management.



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