Current jobs related to Culinary Operations Manager - Bethesda, Maryland - Fish Taco


  • Bethesda, Maryland, United States Caribbean Caterers Full time

    Caribbean Caterers is seeking a passionate and experienced Culinary Operations Lead to oversee all aspects of our kitchen operations. As the heart of our culinary team, you will play a vital role in ensuring the consistent delivery of exceptional food quality and service that defines our brand. We are a customer-focused off-premise catering company with a...


  • Bethesda, Maryland, United States HMSHost Full time

    About the RoleWe are seeking a highly skilled Culinary Standards Director to join our team at HMSHost. As a key member of our Restaurant Development team, you will be responsible for the research and development, ongoing review, and improvement of proprietary restaurant culinary programs and platforms.Key ResponsibilitiesDevelop and implement culinary...


  • Bethesda, Maryland, United States Ridgewells Catering Full time

    Job Summary:Ridgewells Catering is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary department, the successful candidate will be responsible for the day-to-day management of our kitchen operations.Key Responsibilities:Assist the Executive Chef in maintaining the highest quality standards and ensuring that...


  • Bethesda, Maryland, United States Ridgewells Catering Full time

    Job SummaryThe Ridgewells Catering team is seeking a highly skilled Sous Chef to join our culinary department. As a key member of our kitchen management team, you will be responsible for the day-to-day management of the Foods Department.Key Responsibilities:Assist the Executive Chef in maintaining the highest quality standards.Manage food production to...

  • Culinary Specialist

    2 weeks ago


    Bethesda, Maryland, United States Johns Hopkins Medicine Full time

    Job Summary:The Culinary Specialist will be responsible for preparing nutritious and appetizing food in accordance with the Food Production Manager's requirements. This includes preparing meals for patients on regular and modified diets, as well as food items for the cafeteria. The ideal candidate will have a high school diploma or equivalent, with culinary...

  • Culinary Expert

    3 weeks ago


    Bethesda, Maryland, United States Aramark Full time

    Job SummaryWe are seeking a skilled Culinary Expert to join our team at Aramark. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of food items according to standardized recipes and production guidelines.Key ResponsibilitiesPrepare and cook food items using various cooking methods, including baking, roasting,...


  • Bethesda, Maryland, United States Marriott Full time

    We are seeking a highly skilled Culinary Operations Specialist to join our team at the Bethesda Marriott. In this role, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. You will also be responsible for washing and peeling fresh fruits and vegetables, weighing, measuring, and mixing ingredients,...

  • Culinary Team Member

    4 weeks ago


    Bethesda, Maryland, United States Congressional Country Club Full time

    Job OverviewCongressional Country Club is seeking a skilled Culinary Team Member to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards.We are looking for a motivated and organized individual who is passionate about delivering exceptional customer service and creating a positive...

  • Culinary Professional

    3 weeks ago


    Bethesda, Maryland, United States Brightview Bethesda Grosvenor, LLC Full time

    Job Summary:As a Cook at Brightview Bethesda Grosvenor, LLC, you will play a vital role in delivering exceptional dining experiences to our residents. We are seeking a skilled and dedicated individual to join our culinary team.Key Responsibilities: Prepare and cook meals according to the daily menu plan and/or as directed by the Chef or Dining Services...


  • Bethesda, Maryland, United States Congressional Country Club Full time

    About the RoleWe are seeking a skilled Restaurant Manager/Assistant F&B Manager to oversee the daily operations of our dining services at Congressional Country Club. As a key member of our Food & Beverage Department, you will be responsible for ensuring a seamless experience for our members.Key ResponsibilitiesLead by example through visible presence on the...


  • Bethesda, Maryland, United States Congressional Country Club Full time

    About the RoleWe are seeking a highly motivated and experienced Restaurant Manager/Assistant F&B Manager to join our Food & Beverage Department at Congressional Country Club. As a key member of our team, you will be responsible for overseeing the daily operations of our dining services, ensuring a seamless experience for our members.Reporting to the Director...


  • Bethesda, Maryland, United States Hillstone Restaurant Group Full time

    Job DescriptionHillstone Restaurant Group is a leading provider of upscale dining experiences with locations across the country. We are seeking a motivated and detail-oriented individual to join our team as a Restaurant Management Intern.As a Restaurant Management Intern, you will have the opportunity to gain hands-on experience in daily operations and...

  • Executive Chef

    4 weeks ago


    Bethesda, Maryland, United States Gecko Hospitality Full time

    Lead Our Kitchen Team to New HeightsWe're seeking a seasoned Culinary Leader to oversee our kitchen operations and drive excellence in food preparation and presentation. As our Kitchen Manager, you'll be responsible for supervising food preparation, maintaining a well-stocked kitchen inventory, and implementing policies and procedures to ensure a safe and...

  • Executive Chef

    4 weeks ago


    Bethesda, Maryland, United States PLANTA Bethesda Full time

    Join Our Team as an Executive Chef at PLANTA BethesdaWe are seeking an experienced culinary leader to lead the day-to-day culinary operations of our PLANTA location in Bethesda. As an Executive Chef, you will be responsible for guiding our culinary team, ensuring exceptional food quality and consistency, and optimizing profitability.Key...

  • Executive Chef

    4 weeks ago


    Bethesda, Maryland, United States Tatte Holdings LLC Full time

    Job Title: Cafe Head ChefAt Tatte Holdings LLC, we are seeking a highly skilled and experienced Cafe Head Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for overseeing all kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Manage and supervise a team of cooks, prep cooks,...


  • Bethesda, Maryland, United States Congressional Country Club Full time

    Banquet Chef and Catering Operations ManagerLocated in Bethesda, MD, the Congressional Country Club is a prestigious Platinum Club seeking a highly skilled Banquet Chef and Catering Operations Manager. We value teamwork and strive to create an engaged member community.Key Responsibilities:Lead and develop the banquet culinary team, including cross-training...


  • Bethesda, Maryland, United States Ridgewells Catering Full time

    Job SummaryWe are seeking a highly skilled and experienced Senior Production Chef to join our team at Ridgewells Catering. As a key member of our Major Events team, you will be responsible for planning and executing events with a high level of creativity, organization, and attention to detail.Key ResponsibilitiesManage the on-site main production kitchen at...


  • Bethesda, Maryland, United States Sur La Table Full time

    Job Title: Assistant Store ManagerSur La Table is seeking a highly motivated and experienced Assistant Store Manager to join our team. As a key member of our store leadership team, you will be responsible for inspiring customers on their culinary journey and supporting the General Manager or Store Manager in achieving sales goals, store operations, and...

  • Restaurant Director

    3 weeks ago


    Bethesda, Maryland, United States Marriott Full time

    Job SummaryAs a Restaurant Director at Marriott, you will be responsible for managing all restaurant operations and staff on a daily basis. This includes overseeing the management of restaurants, bars, and room service areas, as well as directing and working with the food and beverage/culinary management team and employees to successfully execute all...


  • Bethesda, Maryland, United States Congressional Country Club Full time

    Job SummaryCongressional Country Club is seeking a highly skilled Banquet Chef to lead our culinary team in providing exceptional dining experiences for our members and guests. As a key member of our food and beverage team, you will be responsible for planning and executing menus, supervising staff, and maintaining high standards of sanitation and safety.Key...

Culinary Operations Manager

2 months ago


Bethesda, Maryland, United States Fish Taco Full time
Job Overview:

The Culinary Director is responsible for overseeing the kitchen operations of multiple units within the Fish Taco brand. This role is the leader for multiple kitchen teams, and with their support, the Culinary Director will guide the brand forward as it continues to grow locally in the VA, MD, and DC area.

This role is well-suited for an individual that has experience mentoring and leading teams towards a common goal. A keen attention to detail will go a long way and further the success in this role.

Duties:
  • Lead the kitchen operations and development of a growing multi-unit brand
  • Provide leadership and direction to multiple teams
  • Ensure company quality standards and consistency are maintained
  • Mentor kitchen staff for continuous growth
  • Negotiate contracts and agreements with vendors, partners, and clients
  • Manage day-to-day kitchen operations to ensure smooth functioning of all units
  • Perform evaluations of various management teams
  • Implement systems to enhance operational efficiency
  • Direct the onboarding, training, and development of staff
  • Monitor controllable costs to operate within budget
Qualifications:
  • Proven experience in leadership roles, preferably as an Executive Chef or similar position in a multi-unit capacity
  • Must be detail-oriented and able to problem-solve within a fast-paced environment
  • Ability to communicate effectively with all levels in the organization
  • Self-starter able to learn quickly and pivot as necessary
  • Open availability with a flexible schedule that is dictated by company needs
  • Able to work as a hands-on leader

This is a hands-on position that will require working side by side with individuals at all levels of the organization. If you are a hands-on leader with a passion for driving operational excellence, we invite you to apply for this exciting opportunity.

Must have a minimum 2 years working in a multi-unit, management role.