Restaurant Operations Manager

24 hours ago


Cleveland, Ohio, United States Joinfiveguys Full time

Job Summary:

The Assistant Manager position is a developmental role that prepares the individual for the General Manager position. As a key member of the restaurant team, you will assist in the successful and profitable operation of a single unit store, modeling the company's mission, vision, and values, and leading the team to achieve expected results.

Key Responsibilities:

  • Train, develop, and motivate Team Members to deliver exceptional customer experiences.
  • Learn all functions of the General Manager position, including restaurant operations, financial management, and team leadership.
  • Assist in the development and implementation of business strategies to drive sales growth and customer satisfaction.
  • Collaborate with the General Manager to achieve business objectives and resolve operational issues.
  • Provide excellent customer service and ensure a positive dining experience for all guests.

What We Offer:

  • Competitive compensation package, including base pay, bonus, and tips.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Excellent benefits package.

Requirements:

  • Minimum 18 years of age.
  • 1-2 years of restaurant supervisory experience.
  • Open availability, 45 hours, 5 days a week.
  • Energetic and hands-on leadership style.
  • Strong analytical, prioritizing, and problem-solving skills.
  • Strong verbal and written communication skills.
  • Ability to work as a team.


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