Restaurant Operations Manager

1 week ago


Los Angeles, California, United States Adecco USA Full time
Restaurant Manager Opportunity

Adecco USA is partnering with a dynamic restaurant company to find and hire Restaurant Managers across various locations in Los Angeles and Orange County. As a Restaurant Manager, you will be responsible for overseeing operations at your assigned location, driving sales growth, and ensuring exceptional customer experiences.

Key Responsibilities:
  • Lead a team of restaurant staff to achieve sales targets and maintain high-quality service standards
  • Manage restaurant operations, including inventory control, staff scheduling, and customer service
  • Develop and implement strategies to increase sales and improve customer satisfaction
  • Collaborate with the marketing team to promote the restaurant and drive business growth
Requirements:
  • 2+ years of experience in full-service dining, preferably in a management role
  • Availability to work evenings, nights, and weekends
  • Strong leadership and communication skills
  • Korean and/or Spanish language skills are a plus
Compensation and Benefits:

$65,000.00 to $72,000.00 per year, plus opportunities for career progression and professional growth

Adecco USA is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to providing a safe and inclusive work environment.



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