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Wendy's Restaurant Manager
2 months ago
We are seeking a highly skilled and experienced General Manager to lead our Wendy's restaurant team. As a General Manager, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities- Manage restaurant operations, including staff supervision, inventory control, and customer service.
- Develop and implement sales strategies to drive revenue growth and improve customer satisfaction.
- Monitor and control costs, including labor, food, and paper expenses.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Train and develop staff to improve performance and retention.
- Maintain a clean and safe work environment, adhering to health and safety standards.
- Bachelor's degree in Business Administration or related field.
- Minimum 2 years of experience in restaurant management or a related field.
- Proven track record of sales growth, cost control, and customer satisfaction.
- Excellent leadership, communication, and problem-solving skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced leader looking for a new challenge, please submit your application.
