Executive Chef Assistant

3 days ago


Houston, Texas, United States Cafe Leonelli Full time

Cafe Leonelli is seeking a highly skilled Sous Chef to join our team. The ideal candidate will have 2 years of fine dining culinary experience and 3 years of management experience. A culinary degree is preferred, and food handlers safety certification is a plus. The successful candidate will be responsible for maintaining the highest quality standards, working closely with the Executive Chef and General Manager to support the team. Key responsibilities include managing and assisting in preparing mis-en-place, expediting service, scheduling, ordering, and labor/cost control analysis. The Sous Chef will also be responsible for consistently following recipes, methods of food preparation, plating, and service of all menu items per brand standards. The ideal candidate will have excellent communication, problem-solving, and organizational skills, with a strong dedication to learning and continuous improvement. If you are a passionate and experienced culinary professional looking for a new challenge, we encourage you to apply.



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