Executive Sous Chef

2 days ago


Houston, Texas, United States Lager Executive Search Full time

Job Title: Sous Chef

Job Summary:

We are seeking a highly skilled and experienced Sous Chef to join our team at a national high volume upscale restaurant group. The ideal candidate will have a proven track record of success in high-volume and upscale systems-driven concepts.

Key Responsibilities:

  • Assist the Executive Chef in managing kitchen operations
  • Develop and implement menus and recipes
  • Lead a team of cooks and kitchen staff
  • Ensure high-quality food preparation and presentation
  • Maintain a clean and organized kitchen environment

Requirements:

  • Minimum 2 years of experience as a Sous Chef in a high-volume restaurant
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation procedures

What We Offer:

Excellent compensation, bonus, and benefits package. If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application.


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