Culinary Operations Manager

About the RoleThe Culinary Operations Manager is responsible for overseeing the preparation and presentation of high-quality food products in a fast-paced, event-driven environment. This role requires a strong leader who can coordinate and supervise kitchen staff, maintain excellent attendance, and ensure seamless execution of culinary operations.Key...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key Responsibilities:Supervise the preparation and cooking of all food...

Culinary Operations ManagerJob Category: Culinary Requisition Number: CULOPM002802Job DetailsOverviewThe primary objective of the Culinary Operations Manager role is to supervise the daily functions of the culinary team under the guidance of the Executive Chef. This encompasses managing the culinary services for dining, in-room dining, and event catering....

Job Summary:We are seeking a highly skilled and experienced Senior Culinary Operations Manager to lead our culinary operations in all areas of a unit, ensuring on-trend, efficient, safe, and sanitary food production. As a key member of our team at Compass Group, PLC, you will have the opportunity to work with a talented group of professionals and contribute...

Job Summary:We are seeking a highly skilled and experienced Culinary Operations Manager to lead our kitchen team and drive culinary excellence. The ideal candidate will have a proven track record of managing kitchen operations, leading teams, and maintaining high standards of food quality and safety.Key Responsibilities:Operations Management:Develop and...

About Haake RecruitingWe are a leading recruitment agency specializing in the hospitality industry, and we are seeking a highly skilled and experienced Culinary Operations Manager to join our team.Key Responsibilities:Operations Management: Oversee the daily kitchen operations, ensuring a seamless and efficient service delivery.Team Leadership: Recruit,...

Job SummaryThe Executive Chef is responsible for overseeing the culinary operations of our esteemed establishment, ensuring that every dish that leaves our kitchen meets the highest standards of quality and excellence. As a key member of our team, you will be responsible for leading a team of skilled chefs and kitchen staff, providing guidance and support to...

Culinary Operations SupervisorWe are looking for a Culinary Operations Supervisor for a well-established dining establishment. Our client has been a staple in the community, offering delightful breakfast and lunch options, including an array of freshly baked goods.The ideal candidate will be a culinary professional who not only oversees kitchen functions but...

Oak View Group, a global leader in venue development and management, seeks a passionate and experienced Director of Concessions to oversee the culinary operations at our esteemed venues. As the Director of Concessions, you will play a pivotal role in ensuring exceptional guest experiences by leading a team of culinary professionals. Your expertise will be...

Join Our Team as a Banquet ChefWe are a premier hospitality organization dedicated to delivering outstanding guest experiences through our unique venues.Why Consider This Opportunity? Potential for Relocation Comprehensive benefits including 401k and tuition reimbursement Opportunity to collaborate with a vibrant team and advance your career Competitive...

Join Our Team as a Banquet Culinary LeaderAt Jobot, we pride ourselves on delivering outstanding guest experiences through our luxurious hospitality offerings. We are seeking a dedicated and skilled Banquet Chef to enhance our culinary team.Why Choose Jobot? Relocation Opportunities Available Comprehensive Benefits including 401k and Tuition Reimbursement...

About the RoleWe are seeking a highly skilled and experienced Sous Chef II to join our culinary team at Compass Group, North America. As a key member of our operations team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Plant Riverside District. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesMenu Development:...

Vic's On The River is seeking a skilled and dedicated Line Cook to contribute to our culinary team. We offer a sophisticated dining experience, serving elegant Southern cuisine in an inviting atmosphere. As a Line Cook, you will play a vital role in preparing high-quality dishes according to our established recipes. Your responsibilities will encompass...

Position Overview:JOIN A DYNAMIC TEAM AT PLANT RIVERSIDE DISTRICTAt Plant Riverside District, we pride ourselves on our unique blend of hospitality and culinary excellence. As a key player in our vibrant culinary scene, you will have the opportunity to shape memorable dining experiences for our guests.Benefits for Our Team Members Include:Exclusive Employee...

About the RoleWe are seeking a skilled Culinary Specialist to join our team at Red Lobster. As a key member of our kitchen operations, you will be responsible for the execution of our culinary vision, ensuring that every dish that leaves our kitchen meets the highest standards of quality and presentation.Key ResponsibilitiesPrepare and cook a variety of...

Gecko Hospitality is seeking a dedicated and experienced Kitchen Manager to lead our culinary team in Savannah, GA. We are committed to providing exceptional dining experiences for our guests and fostering a positive and supportive work environment for our team members. As a Kitchen Manager, you will play a vital role in ensuring the smooth operation of...

Job SummaryThe Landings Club is seeking a highly skilled and experienced Executive Clubhouse Chef to lead our culinary team and oversee the Heart of House operations. As a key member of our management team, you will be responsible for ensuring exceptional food quality, service, and overall guest experience.Key ResponsibilitiesLeadership and...

Job SummaryWe are seeking a highly skilled and experienced Executive Clubhouse Chef to lead our culinary team at The Landings Club, Inc. As a key member of our management team, you will be responsible for overseeing the culinary operations of our club, ensuring exceptional food quality, and providing outstanding customer service to our members.Key...

Job SummaryThe Executive Chef is responsible for overseeing the daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet high standards of quality and consistency. This role requires a strategic leader who can provide inspiring and strategic leadership while directing the activities of the Culinary Department in...