Food Runner at Mina's Fish House

2 weeks ago


Kapolei, Hawaii, United States Four Seasons Hotels Limited Full time
About Four Seasons:

Four Seasons is driven by our team. We are a group of individuals who strive for improvement, challenge ourselves to reach new levels, and treat one another with respect and kindness. Our staff worldwide crafts extraordinary experiences for our guests, residents, and partners through a dedication to luxury infused with genuine warmth. We understand that the best way to empower our team to deliver these exceptional guest experiences is through a premier employee experience and company culture.

At Four Seasons, we believe in recognizing familiar faces, welcoming newcomers, and treating everyone we encounter as we wish to be treated ourselves. Whether you work with us, stay with us, live with us, or explore with us, we aim to create lasting impressions. This stems from our belief that life is enriched when we genuinely connect with the people and the world around us.

About the Location:
A luxurious resort located on the sunny Western Coast of Oahu. Experience your own slice of paradise in Ko Olina. Our beachfront resort offers breathtaking ocean views and vibrant pools and lagoons, setting the stage for an unforgettable experience. Engage in family activities like outrigger canoe rides, enjoy the turquoise waters of our pristine beach, play a round of golf amidst waterfalls at Ko Olina Golf Club, or spend a day rejuvenating at Naupaka Spa & Wellness Centre.

About the Role:

Four Seasons Resort O'ahu at Ko Olina is seeking an On Call/Casual Food Runner for Mina's Fish House who embodies a passion for excellence and the spirit of aloha. The Food Runner reports to the Fish House Department Manager(s) and fulfills guest needs by assisting the Food Server with food delivery from the kitchen and addressing guest requests.

Key Responsibilities:
  • Deliver food from the kitchen to guests, ensuring accuracy and promptness.
  • Assist in the clearing, cleaning, and arrangement of tables, chairs, linens, china, glassware, and silverware for service in a discreet manner; greet guests according to Four Seasons Standards to ensure exceptional service.
  • Anticipate guest needs, gauge satisfaction, and respond promptly and appropriately to guest concerns and requests.
  • Support in stocking linens, china, glassware, silverware, and food items for service; assist in the preparation of smaller items such as toast, soup, or beverages.
  • Help in the breakdown, cleaning, and arrangement of buffets and food stations.
Qualifications:
  • Fluency in English, both verbal and written, is required.
  • At least 1 year of prior experience in a similar role within a luxury environment is preferred.
  • Proficiency in communication and computer skills is essential.
  • Attention to detail and problem-solving abilities are necessary.
  • Legal work authorization in the United States is required for successful candidates.
What We Offer:

• Hourly Rate: $20.50

• Competitive salary, wages, and a comprehensive benefits package

• Excellent training and development opportunities

• Complimentary accommodation at other Four Seasons Hotels and Resorts

• Complimentary dry cleaning for employee uniforms

• Complimentary employee meals

Schedule & Hours:

• The hospitality industry operates seven (7) days a week, twenty-four (24) hours a day, and scheduled days and times may vary based on operational needs.

About MINA Group:

MINA Group is a restaurant management company based in San Francisco, specializing in the creation and operation of upscale, innovative dining concepts. Founded by Chef/Founder Michael Mina, whose accolades include James Beard Foundation recognition and various culinary awards, MINA Group has been operating since 2003 and currently manages 34 concepts across various locations.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.

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