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Culinary Preparation Specialist

2 months ago

Stamford, Connecticut, United States Sally's Apizza Full time
JOIN OUR CULINARY TEAM

Sally's Apizza, celebrated for its authentic New Haven Style Apizza, is expanding its operations and corporate team across the nation. Known for our unique tomato sauce and perfectly baked crust, we attract pizza enthusiasts from around the globe. Our commitment to crafting genuine pizza using traditional recipes in specially designed ovens is at the heart of our mission to share exceptional pizza experiences.

As we grow, we are excited to offer new career opportunities ranging from management to corporate roles. We provide coaching, training, and internal promotions, paving the way for you to achieve your professional aspirations.

ROLE & RESPONSIBILITIES

As a Culinary Preparation Specialist, your duties will include:
  • Organizing and labeling all ingredients for easy access and efficient workflow.
  • Measuring and preparing ingredients and seasonings for cooking.
  • Washing, chopping vegetables, and cutting meats as part of meal preparation.
  • Setting up workstations with necessary ingredients to ensure smooth food preparation according to recipes.
  • Ensuring proper storage of all food items and ingredients.
  • Completing opening and closing checklists diligently.
  • Maintaining a clean and sanitary work area in all sections of the kitchen.
  • Assisting with cleaning tasks in both kitchen and dining areas as required.
  • Adhering to sanitation procedures and health regulations consistently.
  • Collaborating effectively with team members to ensure a seamless kitchen operation.
  • Completing all opening and closing responsibilities promptly.
THIS POSITION IS IDEAL FOR INDIVIDUALS WHO ARE:
  • Reliable and dependable, valuing consistency over spontaneity.
  • People-oriented, enjoying interaction and teamwork.
  • Adaptable and flexible, thriving in dynamic work environments.
  • Detail-oriented, focusing on the finer points of tasks.
  • Achievement-driven, embracing challenges and learning opportunities.
  • Innovative, preferring creative approaches to tasks.
  • Capable of handling high-stress situations effectively.
JOB REQUIREMENTS

Language Skills
  • Proficient in English.
  • Basic Spanish skills are preferred but not mandatory.
Experience
  • Hands-on experience in preparing and baking pizza dough.
  • Strong time-management abilities.
  • Willingness to work flexible shifts, including weekends and evenings.
Attention to Detail
  • Commitment to thorough and meticulous work practices.
Organizational Awareness
  • Understanding of organizational systems and procedures to identify potential issues and opportunities.
Oral Communication
  • Effectively conveying ideas and information.
Integrity
  • Maintaining high social and ethical standards in all job-related activities.
  • Exhibiting professionalism and composure under pressure.
  • A passion for food and a desire to enhance culinary skills continuously.
WORK ENVIRONMENT
  • A minimum of 1 year of experience in kitchen preparation and cooking is required.
  • Ability to communicate clearly with management and kitchen staff.
  • Capacity to stand for extended periods (up to 5 hours).
  • Physical stamina to bend, lift, and move around the kitchen, with the ability to lift up to 40 pounds regularly.
  • Efficiently working in a fast-paced environment.
  • Exemplary teamwork and a customer-focused mindset.
  • Flexibility to work various shifts, including nights, weekends, and holidays.
SALARY & BENEFITS
  • Compensation ranges from $16 to $20, based on experience.
  • Weekly pay schedule.
Benefits are available for full-time positions:
  • Dental insurance.
  • Flexible scheduling.
  • Health insurance.
  • Paid sick leave.
  • Referral program.
  • Vision insurance.
POSITION DETAILS
  • Full-time, in-person role with availability for day, evening, and weekend shifts.
  • Reliable commuting or plans to relocate before starting work are required.
SALLY'S CORE VALUES

Passion for Apizza: A deep commitment to quality and tradition in New Haven Apizza. Striving for excellence and bringing your best self to work every day.
Dedication to Our Guests: Creating memorable hospitality experiences through warmth and care.
Character Strength: Taking pride in your work and making ethical decisions even when unsupervised. Building trust with colleagues and guests alike.
Hunger for Knowledge: We are a learning organization filled with individuals eager for growth and honest feedback to enhance our skills.