Culinary Team Member

3 days ago


Winter Park, Colorado, United States Gravity Haus Inc Full time
About the Role

Gravity Haus Inc is seeking a highly motivated and experienced Culinary Team Member to join our dynamic kitchen team. As a Line Cook, you will play a vital role in delivering exceptional dining experiences to our guests.

Key Responsibilities
  • Prepare and cook a variety of dishes to the highest standards, ensuring consistency and quality.
  • Work collaboratively with the culinary team to maintain a clean and organized kitchen environment.
  • Ensure that all food safety and sanitation standards are met, adhering to company policies and procedures.
  • Monitor inventory levels and maintain accurate records of food usage and waste.
  • Provide exceptional customer service, responding to guest requests and feedback in a professional and courteous manner.
  • Participate in menu planning and development, suggesting new ideas and recipes to enhance the dining experience.
  • Assist with kitchen equipment maintenance and repairs, ensuring that all equipment is in good working order.
  • Contribute to a positive and inclusive team culture, promoting a culture of respect, empathy, and open communication.
Requirements
  • 2 years of culinary experience, preferably in a fast-paced kitchen environment.
  • Ability to work in a team environment, communicating effectively with colleagues and management.
  • Strong attention to detail, with a focus on quality and consistency.
  • Ability to lift 50 pounds and stand for long periods of time.
What We Offer

As a valued member of our team, you will enjoy a competitive hourly rate of $23.00-$26.00, as well as opportunities for professional growth and development. We offer a dynamic and supportive work environment, with a focus on teamwork, innovation, and customer satisfaction.


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