Culinary Operations Leader

Join Our Team as a Culinary Operations Leader!About Us:Chuy's is a vibrant and dynamic restaurant known for its made-from-scratch Tex-Mex cuisine, established in 1982. Our eclectic atmosphere is filled with color and personality, making every dining experience unique.Position Overview:The Culinary Operations Leader (COL) plays a pivotal role in our...

At Hyatt, we recognize that our guests choose us for our dedicated and attentive team members who prioritize delivering exceptional service and memorable experiences. Hyatt is a place where high standards are not only met but surpassed. It is a venue of remarkable rewards, where talent paves the way for thrilling opportunities in the hospitality sector....

Culinary Operations Leader (Afternoon/Evening Shift) - We are in search of a Culinary Operations Leader, whose primary responsibilities encompass overseeing the daily functions of a designated kitchen unit while ensuring adherence to established schedules and quality benchmarks. This position requires availability for afternoon and evening shifts. Key...

Position Overview:Omni Hotels & Resorts is renowned for its commitment to excellence and exceptional service, and we are currently seeking an Executive Culinary Leader to join our dynamic team.As the Executive Culinary Leader, you will play a pivotal role in the culinary operations, overseeing the creation and presentation of innovative dishes that highlight...

Position Overview We are thrilled to present an exciting opportunity at our new Diner bar and Restaurant concept within a premier lifestyle hotel. This innovative establishment is designed to provide exceptional indoor dining experiences for hotel guests and local residents alike. The ideal candidate will possess comprehensive skills and expertise in all...

Join the Culinary Team at Haywire Restaurants as a Culinary Team Leader! At Haywire, we pride ourselves on delivering an unforgettable dining experience, and our Culinary Team Leaders play a pivotal role in this mission. We are a Texas-inspired establishment focused on farm-to-table, chef-driven cuisine that showcases the best of local flavors. What We...

Position Overview We are thrilled to introduce a unique opportunity within our new Diner bar and Restaurant concept at Hyatt Hotels. This establishment is designed to provide an exceptional dining experience for hotel guests and local residents alike. The ideal candidate will possess comprehensive expertise in kitchen management and operations. You will be...

**Job Summary**The Executive Culinary Leader will oversee the daily food preparation in assigned areas of the hotel, supporting the Chef and the set directions in all areas of Food and Beverage. This role is responsible for directing kitchen staff and all food-related concerns or topics on behalf of the Executive Chef.**Key Responsibilities**Support the Chef...

Position Overview:As a Culinary Team Leader, you will be essential in overseeing the daily operations of our kitchen. Your innovative approach to menu development will significantly contribute to our culinary offerings. Key Responsibilities:1. Manage kitchen operations to ensure a smooth workflow.2. Collaborate on menu creation and enhancements to drive...

About the RoleSodexo is seeking a highly motivated and experienced Executive Chef to lead the culinary team at the University of Texas Athletic Department. This is a high-profile position with great visibility within the organization.Key ResponsibilitiesPurchasing and inventory management to ensure efficient food production and cost control.Implementing...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our food service operations.Key ResponsibilitiesAssist in the supervision, preparation, and cooking of various food items, developing...

Join Our Culinary Leadership TeamAt Hyatt Hotels, we are dedicated to creating memorable experiences for our guests. We are currently seeking a skilled and dynamic Culinary Supervisor to enhance our culinary operations.The Culinary Supervisor will oversee the preparation and cooking of a variety of dishes, collaborating closely with the Sous Chef and...

About the Role**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their...

Become a vital part of our culinary team at JW Marriott AustinWe are seeking a Senior Kitchen Supervisor to enhance our vibrant kitchen environment. In this role, you will gain valuable experience and develop your skills while supporting the culinary operations in the absence of the Sous Chef.Your key responsibilities will encompass:Guiding and collaborating...

Why Join Us?Sage Hospitality Group is excited to announce an opening for a Culinary Operations Supervisor within our esteemed establishment. As a prominent player in the hospitality industry, we are dedicated to providing exceptional experiences for our guests. Our venue boasts a vibrant atmosphere, featuring live entertainment and a variety of engaging...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for overseeing kitchen operations, ensuring a safe and sanitary work environment, and delivering exceptional food quality to our clients.Key Responsibilities:Menu...

Job SummaryAs a key member of the Compass Group USA team, the Executive Chef will be responsible for leading all aspects of kitchen operations while maintaining a safe and sanitary work environment for the staff. This is an exciting opportunity for an upbeat, ambitious Culinary professional.Key Responsibilities:Menu Planning: Develop and implement regular...

Culinary Operations Manager at ClubCorp Position Overview: The Culinary Operations Manager is responsible for overseeing all facets of the culinary services, including operational tasks and financial management. This role involves leading and mentoring kitchen personnel while enhancing the quality and profitability of food offerings. As a key representative...

Culinary Operations Specialist / FirstknivesclubWe are seeking a talented Culinary Operations Specialist to join our dynamic team at Firstknivesclub. In this role, you will collaborate closely with our esteemed Executive Chef to design and execute an exceptional culinary program.Location: RemoteSchedule: Monday to Thursday, 8am-2pmCompensation: $18 - $25 per...

Job SummaryJob Title: Executive ChefCompany: Compass Group CareersJob Type: Full-timeLocation: Various locationsJob Category: CulinaryAbout Us: Compass Group is a leading foodservice and support services company that provides high-quality food and services to businesses, institutions, and individuals.Key Responsibilities:Menu Planning: Develop and implement...