Restaurant Operations Manager
3 weeks ago
Hooters of America LLC is seeking a skilled Restaurant Manager to oversee the daily operations of our Hooters of Concord location.
Key Responsibilities:- People Management: Lead and develop a high-performing team, focusing on Front of House and Back of House employees.
- Performance Management: Monitor and improve employee performance, ensuring they meet company standards and expectations.
- Leadership and Coaching: Provide guidance, training, and development opportunities to help employees grow and succeed.
- Customer Service and Atmosphere: Foster a welcoming and enjoyable environment for guests, ensuring exceptional service and a positive dining experience.
- Food and Beverage Quality: Maintain high standards of food quality, presentation, and safety, ensuring a consistent and delicious experience for our guests.
- Financial Management: Oversee inventory control, manage vendor relationships, and maintain accurate financial records to ensure the success of the restaurant.
Requirements:
- Education: High School Diploma or equivalent required.
- Experience: 2+ years of full-service restaurant management experience in a complex and fast-paced environment.
- Certifications: Valid ServSafe alcohol certification and any other legally required certifications.
About Hooters of America LLC:
We are an equal opportunity employer committed to workplace diversity. We encourage all qualified applicants to apply.
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