Executive Chef

2 weeks ago


South San Francisco, California, United States Ben Tre Restaurant Full time
Job Title: Chef/Cook

We are seeking a skilled and experienced Chef/Cook to join our team at Ben Tre Restaurant. As a key member of our culinary team, you will be responsible for creating innovative menus and preparing delicious meals for our customers.

Key Responsibilities:
  • Menu Development: Collaborate with our culinary team to design and implement new menu items that showcase our culinary expertise.
  • Culinary Operations: Supervise and delegate tasks to kitchen staff to ensure efficient and effective food preparation and presentation.
  • Inventory Management: Maintain accurate inventory levels and restock supplies as needed to ensure seamless kitchen operations.
  • Food Safety: Ensure compliance with all food safety regulations and maintain a clean and safe kitchen environment.
Requirements:
  • Culinary Experience: Previous experience as a chef or cook in a fast-paced kitchen environment.
  • Certifications: Culinary school certification or equivalent experience.
  • Leadership Skills: Proven ability to lead and motivate kitchen staff to achieve high-quality results.
  • Time Management: Excellent time management skills to prioritize tasks and meet deadlines.

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