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Restaurant Operations Manager

2 months ago

Concord, North Carolina, United States Zaxby's Full time
Overview:

Become a vital part of Zaxby's, where we offer an unparalleled dining experience that emphasizes enjoyment, camaraderie, and exceptional cuisine. Zaxby's is not just a restaurant; it is a remarkable workplace where employees flourish.

Zaxby's Environment:
- An incredibly positive workplace culture

Role:
General Manager

Key Responsibilities:
  • Lead and inspire the team to cultivate a supportive atmosphere and enhance employee satisfaction
  • Implement strategic plans that align with organizational objectives
  • Oversee daily operations of the restaurant, concentrating on staffing, training, revenue growth, and adherence to brand standards
Incentives:
  • Attractive salary plus quarterly performance bonuses
  • Paid Time Off benefits
  • Paid Holidays
  • Employee Recognition Programs
  • Referral Incentives for Employees
  • Flexible Scheduling Options
  • Career Advancement Opportunities
Employee Benefits:
  • Health Insurance
  • Dental Coverage
  • Vision Coverage
  • Short-Term Disability Insurance
  • Long-Term Disability Insurance
  • Life Insurance at no cost to the employee
  • 401(k) Plan with Employer Contributions
Required Qualifications:
  • Must be at least 21 years old
  • Possess a valid driver's license and dependable transportation
  • Willingness to work a flexible schedule
  • Demonstrated leadership and organizational abilities
  • High school diploma or equivalent required
  • 3-5 years of managerial experience
  • Experience in restaurant management is preferred
Essential Skills:
  • Physical stamina for prolonged standing, walking, and occasional lifting
  • Strong communication and coordination capabilities
  • Ability to adapt to various environmental conditions
  • Safe operation of restaurant equipment