Bakery Production Operator
2 weeks ago
Aspire Bakeries is a prominent North American baking enterprise recognized for its excellence in specialty frozen baked products. Our diverse food offerings encompass a wide range of items including breads, artisan loaves, buns, cookies, donuts, muffins, and pastries from well-loved brands. With a network of 13 bakeries across North America, we are dedicated to fostering innovation, anticipating emerging consumer trends and flavors, and surpassing our customers' expectations. At Aspire Bakeries, we uphold the principles of Integrity, Ownership, Customer Focus, Creativity, and Care to ensure we deliver on People Safety, Food Safety, Quality, and Collaboration.
Key Responsibilities:
- Verify that food products meet established quality standards.
- Manually package food items and utilize machinery for packaging processes.
- Operate and fine-tune machinery and equipment to maintain precision and compliance with food specifications.
- Ensure machinery settings are maintained and that supplies are adequately stocked.
- Keep work areas, machinery, and equipment clean and organized, adhering to safety regulations at all times.
- Report and address food safety issues, communicating safety, quality, production, maintenance, and hygiene concerns to relevant personnel.
- Consistently comply with Good Manufacturing Practices (GMPs).
- Follow the packaging work schedule and running orders diligently.
- Perform additional duties as assigned or necessary.
Qualifications:
- A high school diploma or GED is preferred.
- Minimum of 2 years of experience in a manufacturing environment.
- Knowledge of equipment and products.
- Ability to troubleshoot equipment and product issues.
Shift: 1st
Aspire Bakeries is an equal opportunity employer. All qualified candidates will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.
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