Apprentice Restaurant Manager

4 weeks ago


Sedona, Arizona, United States Chipotle Mexican Grill Full time
Lead a Team of Foodies

At Chipotle Mexican Grill, we're not just serving food - we're cultivating a better world. As an Apprentice General Manager, you'll be part of a team that's passionate about providing a great guest experience and making a positive impact on our communities.

Responsibilities
  • Lead the restaurant team in successful day-to-day operations, setting the tone for a positive and productive work environment.
  • Act as General Manager when needed, ensuring seamless operations and excellent customer service.
  • Develop and train the restaurant team, focusing on Kitchen and Service Managers.
  • Manage employee relations, including payroll, benefits, and career development opportunities.
  • Identify and hire top talent, participating in personnel decisions and transfers.
  • Write schedules that balance business needs with employee satisfaction and well-being.
  • Assist with administrative duties, including inventory, food ordering, and cash handling.
  • Communicate company changes and focus areas to the team, ensuring everyone is aligned and motivated.
  • Build sales and manage the restaurant budget, maintaining a clean and safe environment.
Requirements
  • Develop positive working relationships with all restaurant personnel.
  • Communicate clearly and listen attentively to guests and employees.
  • Speak, write, read, and understand the primary language(s) of the work location.
  • Adapt and succeed in a fast-paced environment.
  • Prior supervisory experience in the restaurant industry.
  • Exceptional customer service skills.
  • Leadership and development abilities.
  • Experience as a Chipotle Service Manager.
  • Equivalent education and experience, including an A.A. or B.A./B.S. in a related field.
  • Proficiency in PC and Microsoft Office Suite.
About Us

Chipotle Mexican Grill is a leader in the food industry, committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients. We're a people-first company that values diversity, equity, and inclusion, and we're passionate about making our food more accessible to everyone while continuing to innovate and lead in digital, technology, and sustainable business practices.



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