Culinary Operations Director

Job Title: Culinary Operations DirectorA successful Culinary Operations Director is a passionate and skilled leader who can inspire their team to deliver exceptional dining experiences. The ideal candidate will have 3-4 years of high-volume, steak-house restaurant experience.Responsibilities:* Lead the culinary team by recruiting, hiring, coaching, and...

OverviewThe Houston Food Bank is seeking an experienced Culinary Operations Director to lead our food service management operations. This key role oversees the planning, coordination, and execution of all culinary activities, ensuring high-quality food preparation and safety standards are met.

Job DescriptionWe are seeking a highly skilled Culinary Operations Director to oversee the day-to-day culinary operations of our restaurant. As a leader in the kitchen, you will be responsible for coordinating food and kitchenware orders, checking the freshness and quality of ingredients, and assisting in the development of menu items.The ideal candidate...

Job OverviewWe are seeking a highly skilled Culinary Operations Specialist to join our team at Cardinal Culinary Services. As a key member of our kitchen staff, you will play a vital role in delivering exceptional culinary experiences to our clients.

Culinary Director Job DescriptionWe are seeking a highly skilled Culinary Director to lead our kitchen team at Via 313 Houston (Memorial). As a key member of our team, you will be responsible for developing and implementing culinary strategies to drive sales and customer satisfaction.Key ResponsibilitiesYour key responsibilities will include:Developing and...

Job Summary:We are seeking an exceptional Culinary Pastry Director to oversee our pastry and bakeshop operations at The Coronado Club. As a key member of our culinary team, you will be responsible for driving the success of our pastry program, ensuring seamless execution of desserts and breads, and maintaining high standards of quality and presentation.

Job OverviewWe are seeking a highly skilled Executive Culinary Director to lead our culinary operations. This role will oversee the development of menus, manage kitchen staff, and maintain high-quality food standards.Responsibilities:Develop and implement menu plans to meet customer expectationsMaintain a clean and safe working environment in the...

Culinary Leadership OpportunityHAYWIRE MEMORIAL CITY, LLC is proud to offer a competitive salary of $85,000 - $110,000 per year, depending on experience. Our ideal candidate has 3-4 years of high-volume, steak-house restaurant experience and a profound passion for the culinary arts.Benefits:Dental, Vision, and Medical Insurance401k PlansPaid Time OffRequired...

Culinary Services Director Job DescriptionWe are seeking an experienced Culinary Services Director to lead our culinary team and oversee all aspects of food preparation and presentation.The ideal candidate will have a strong background in restaurant management and the ability to develop and implement strategies to enhance the dining experience and drive...

In this role as Executive Chef, you will be responsible for overseeing all culinary functions for a dining account at Compass Group USA. Your key duties will include managing a team of associates, overseeing safety and sanitation standards, and leading the development of new culinary programs. A culinary degree and three to five years of experience in...

Job OverviewMexican Sugar Uptown, LLC is seeking a talented Executive Chef to lead our culinary team. This is an exciting opportunity for a passionate and experienced chef to join our vibrant restaurant group.About the RoleWe are looking for a skilled Executive Chef to oversee the preparation and presentation of our menu items. The successful candidate will...

Company OverviewROBINSON 45 ENTERPRISES INC is a leading player in the food industry. We are seeking an experienced Executive to join our team as Culinary Director.This role will be responsible for managing our kitchen operations, ensuring that our menu items are consistently prepared to meet our high standards.Salary and Benefits$65,000 - $80,000 per year,...

Job OverviewWe are seeking an experienced Executive Chef to lead our kitchen team in delivering exceptional culinary experiences. With a passion for innovation and a keen eye for detail, you will be responsible for overseeing the day-to-day operations of our restaurant.ResponsibilitiesDevelop and implement menus that showcase our culinary expertiseMaintain...

Job Summary: Sous Chef ManagerEstimated Salary: $60,000.00Flik Hospitality Group is a company that values its employees and provides them with opportunities for growth and development.The successful candidate will assist the Executive Chef in managing cost controls and controlling expenditures for the account.Key Responsibilities:Assist the Executive Chef in...

Job SummaryMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Our team features socially responsible practices and exceptional guest experiences. We have a comprehensive Mindful Choices wellness and sustainability platform that includes the latest in...

Culinary Expertise OpportunitiesWe are redefining campus dining at the University of Houston, a vibrant and diverse city with incredible food scenes. Our company, Chartwells Higher Education, is seeking a visionary Senior Executive Chef to lead our culinary operations across multiple dining venues.As the Senior Executive Chef, you will oversee menu...

About UsGecko Hospitality, a leading hospitality recruiter, offers a unique opportunity for a seasoned Culinary Operations Manager to join our team. With over 1,900 collective years of experience in the hospitality industry, we have established ourselves as one of the top recruiting firms in the country.Job OverviewWe are seeking an experienced and dynamic...

Job Description">At MaKiin Concepts, we are seeking a skilled Culinary Operations Manager to lead our kitchen operations and drive culinary excellence. As the heart of our culinary team, you will be responsible for developing innovative menus, managing kitchen staff, and ensuring seamless service execution.Culinary ExcellenceWe are looking for someone with a...

The Westin Houston Memorial City is seeking a highly skilled Culinary Operations Manager to lead our kitchen team and ensure exceptional customer experiences. This role involves overseeing daily culinary operations, supervising staff, and maintaining high standards of food quality and safety.Key ResponsibilitiesDevelop and implement culinary strategies to...

About Compass Group, North America">Compass Group, North America is a leading foodservice and support services provider serving clients in the healthcare, education, business and industry, sports, leisure and corrections sectors.We are dedicated to delivering exceptional service and providing high-quality food that brings people together. Our company culture...