Executive Chef Assistant

3 weeks ago


Stamford, Connecticut, United States The Capital Grille Full time

Job Summary: We are seeking a skilled Cold Station Cook to join our team at The Capital Grille. As a key member of our kitchen staff, you will be responsible for preparing portions and food items while maintaining the highest standards of quality and safety.

Key Responsibilities:

  • Follow recipe guidelines to meet or exceed guest expectations
  • Stock the alley and line with items needed to complete orders on time
  • Ensure proper food safety and sanitation standards to ensure guest safety

Requirements:

  • Excellent culinary skills and attention to detail
  • Ability to work in a fast-paced kitchen environment
  • Strong communication and teamwork skills

About The Capital Grille: We are a fine dining restaurant committed to providing exceptional service and cuisine to our guests. If you are a motivated and talented individual who is passionate about food and hospitality, we encourage you to apply for this exciting opportunity.


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