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Culinary Specialist
2 months ago
POSITION SUMMARY:
Are you enthusiastic about culinary arts and excel in a dynamic kitchen environment? Johnny Sanchez is on the lookout for talented individuals to enhance our culinary team. In this role, you will be tasked with the preparation and cooking of menu offerings to the highest standards while ensuring a clean and efficient workspace.
- Prepare and create menu items in accordance with established recipes
- Oversee food production to guarantee appropriate cooking techniques, durations, and temperatures
- Proficient in various food preparation methods
- Uphold kitchen cleanliness and sanitation standards
- Maintain a tidy and sanitized workstation and equipment
- Stay updated on menu specifics and presentation standards
QUALIFICATIONS:
To qualify for this role, candidates should possess a high school diploma or GED. A minimum of 6 months of experience as a cook or kitchen assistant is preferred. The ability to remain on your feet for extended periods, including evenings, weekends, and holidays, is essential. A collaborative spirit and professional demeanor are crucial.
PHYSICAL, MENTAL, & ENVIRONMENTAL REQUIREMENTS:
As a culinary professional at Johnny Sanchez, you must be physically capable of lifting heavy items and standing for prolonged periods. Manual dexterity and proficiency with kitchen tools and ingredients are vital. Comfort with cleaning agents and the ability to manage multiple tasks simultaneously are also important.