Culinary Specialist
1 day ago
We are seeking a skilled Culinary Specialist to join our team at Churchill Downs Louisiana Horseracing Co. As a key member of our kitchen operations, you will be responsible for preparing and presenting high-quality food to our guests.
Key Responsibilities:
- Prepare and cook a variety of menu items, including vegetables, fruits, meats, soups, sauces, and desserts.
- Operate and maintain kitchen equipment, including sauté, broiler, fryer, pizza ovens, and pantry stations.
- Expedite the kitchen line by accurately reading and calling tickets.
- Control portion sizes and prepare food daily to meet pars.
- Organize and maintain the kitchen, including shelves, freezers, and reach-in refrigerators.
- Alert the Executive Chef to potential food hazards, spoilage, and preventable waste.
- Ensure that food is held, reheated, and frozen at correct temperatures.
- Maintain a clean and safe kitchen environment.
Requirements:
- High School diploma or equivalent.
- Ability to work in a high-volume environment.
- Excellent verbal communication skills and strong attention to detail.
- Ability to work overtime and flexible hours as required.
- Ability to read, analyze, and interpret common documentation.
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