Executive Chef Assistant

4 days ago


Milwaukee, Wisconsin, United States Compass Group Careers Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.

Key Responsibilities
  • Assist the Executive Chef in managing cost controls and controlling expenditures for the account.
  • Collaborate with the Executive Chef to plan and create menus that meet the needs of our clients and customers.
  • Produce and execute catering events that exceed our clients' expectations.
  • Roll out new culinary programs in conjunction with our marketing and culinary teams.
Requirements
  • A.S. or equivalent experience in culinary arts or a related field.
  • Progressive culinary/kitchen management experience, depending on formal degree or training.
  • Catering experience is a plus.
  • High volume, complex foodservice operations experience is highly desirable.
  • Institutional and batch cooking experiences are helpful.
  • Comprehensive knowledge of food and catering trends, with a focus on quality, production, sanitation, food cost controls, and presentation.
  • Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, email, and the Internet.
  • Must be willing to participate in client satisfaction programs and activities.
  • ServSafe certification is highly desirable.
Benefits
  • Instapay (early access to your wages) and high-interest savings through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

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