Hotel Director of Food and Beverage Operations
5 days ago
The World Equestrian Center in Ocala, Florida is seeking a seasoned Hotel Director of Food and Beverage to lead our culinary team.
Job Summary:The Hotel Director of Food and Beverage is responsible for overseeing the Food and Beverage operations of the hotel, with a focus on delivering exceptional guest experiences while ensuring budgeted levels of profitability.
Key Responsibilities:- Lead Food and Beverage operations to ensure a high level of guest satisfaction.
- Develop and implement strategies to drive revenue growth and cost control.
- Oversee the development and implementation of menus, pricing, and promotions.
- Manage the recruitment, training, and development of Food and Beverage staff.
- Ensure compliance with all relevant laws and regulations, including food safety and sanitation standards.
- Collaborate with the hotel's Executive Committee to drive business growth and development.
- 5+ years of experience in a senior-level Food and Beverage management position.
- Strong leadership and communication skills.
- Strategic planning and budgeting expertise.
- Proficiency in cost analysis, forecasting, and inventory management.
- ServSafe Manager Certification and Alcohol Compliance Certification.
- Extensive knowledge of the restaurant industry, its services, facilities, and equipment.
The World Equestrian Center offers a competitive salary, benefits package, and opportunities for professional growth and development.
We are committed to providing a positive and welcoming work environment that supports the needs of our team.
We are proud to be a Drug Free Workplace/EOE.
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Hotel Director of Food and Beverage Operations
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Ocala, Florida, United States Columbus Hospitality Full timeHotel Director of Food and BeverageThe World Equestrian Center, a premier hospitality destination in Ocala, Florida, is seeking an experienced Hotel Director of Food and Beverage to lead our culinary and beverage operations. As a key member of our management team, you will be responsible for driving revenue growth, enhancing guest satisfaction, and...
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