Hotel Director of Food and Beverage Operations

5 days ago


Ocala, Florida, United States World Equestrian Center Ocala Full time
Job Title: Hotel Director of Food and Beverage

The World Equestrian Center in Ocala, Florida is seeking a seasoned Hotel Director of Food and Beverage to lead our culinary team.

Job Summary:

The Hotel Director of Food and Beverage is responsible for overseeing the Food and Beverage operations of the hotel, with a focus on delivering exceptional guest experiences while ensuring budgeted levels of profitability.

Key Responsibilities:
  • Lead Food and Beverage operations to ensure a high level of guest satisfaction.
  • Develop and implement strategies to drive revenue growth and cost control.
  • Oversee the development and implementation of menus, pricing, and promotions.
  • Manage the recruitment, training, and development of Food and Beverage staff.
  • Ensure compliance with all relevant laws and regulations, including food safety and sanitation standards.
  • Collaborate with the hotel's Executive Committee to drive business growth and development.
Requirements:
  • 5+ years of experience in a senior-level Food and Beverage management position.
  • Strong leadership and communication skills.
  • Strategic planning and budgeting expertise.
  • Proficiency in cost analysis, forecasting, and inventory management.
  • ServSafe Manager Certification and Alcohol Compliance Certification.
  • Extensive knowledge of the restaurant industry, its services, facilities, and equipment.
What We Offer:

The World Equestrian Center offers a competitive salary, benefits package, and opportunities for professional growth and development.

We are committed to providing a positive and welcoming work environment that supports the needs of our team.

We are proud to be a Drug Free Workplace/EOE.



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