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Server - Food Service Professional
2 months ago
The Server provides exceptional food and beverage service to residents and guests, ensuring a warm and welcoming experience. This role requires strong communication skills, attention to detail, and the ability to multitask in a fast-paced environment.
Key Responsibilities- Welcome guests with a friendly demeanor and assist with seating and menu selection
- Communicate specials and promotions, and answer questions about the menu
- Take accurate food and beverage orders and enter them into the POS system
- Coordinate with the kitchen staff to ensure timely and accurate delivery of orders
- Assemble and serve meals, and remove soiled dishes
- Suggest and serve dessert, coffee, and after-dinner drinks
- Verify accuracy of bills and handle cash, credit card, and resident charges
- Keep assigned tables, dining room, and bus station clean and tidy
- Advises supervisor of complaints and performs clean-up and closing duties as assigned
- High school diploma or equivalent required; previous experience in restaurant or customer service role preferred
- Effective verbal and written communication skills, with ability to present information to management, customers, and staff
- Ability to work flexible shifts, including days, evenings, nights, weekends, and holidays
- Strong multitasking and time management abilities, with ability to work under pressure
- Knowledge of food and beverage menus, including dietary restrictions and allergies
- Excellent customer service and communication skills, with ability to think critically and solve problems