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Restaurant Operations Manager
1 month ago
We are seeking an exceptional Restaurant Manager to lead our team in Wichita, KS. As a Restaurant Manager, you will be responsible for overseeing daily operations, staff training, and customer service.
Key Responsibilities:- Leadership and Team Management: Own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Customer Service and Sales: Use creativity and communication to build a loyal customer base and increase sales.
- Restaurant Operations: Maintain a safe working environment for your employees and customers, and oversee guest services and resolve issues.
- Experience: A minimum of 2 years in Restaurant Management with success in previous positions.
- Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
- Leadership and Communication: Demonstrate outstanding leadership, communication, and training skills.
- Work History: Have a stable work history.
- Health Benefits: Comprehensive health insurance.
- Industry Standard Work Week: A standard work week with a target of 40 hours.
- Attainable Bonus Program: A bonus program that rewards performance.
- Salary: $50K - $60K salary.
- Equal Opportunity Employer: We are an equal opportunity employer.