Executive Chef

4 days ago


Kennett Square, Pennsylvania, United States Victory Taproom Full time

{"title": "Sous Chef", "company": "Victory Brewing Company", "location": "Kennett Square, PA", "job_type": "Full-time", "category": "Culinary", "description": "We are seeking a highly skilled Sous Chef to join our team at Victory Brewing Company. As a Sous Chef, you will be responsible for overseeing the daily operations of our kitchen, including menu planning, inventory management, and staff supervision. You will work closely with our Executive Chef to develop and implement new menu items and ensure that our food quality meets the highest standards. If you have a passion for culinary excellence and a strong work ethic, we encourage you to apply for this exciting opportunity.

**Responsibilities:**

* Conduct daily line ups, cleaning, cooking, and line set schedules consistent with direction given by Executive Chef and General Manager
* Oversee training and hiring processes that encompass the company's commitment to establishing a strong work ethic and culture
* Use creativity in working with Executive Chef to develop culinary menus for weekly featured selections, private event menus, and occasional special events
* Work with Executive Chef to concoct unique ways to pair our craft beer platform with our menu design, such as during seasonal and limited beer release offerings
* Be a strong role model and supervisor for all back-of-house staff
* Manage opening and closing procedures of restaurant as scheduled
* Ownership for inventory management and supplies procurement
* Respond and address to any customer complaints in accordance with company policy
* Follow all restaurant safety procedures and take on the role of safety manager in advising and working with back-of-house staff; includes focus on hazard control points, sanitary food handling practices, adherence to all safety and health regulation of county health department

**Requirements:**

* A minimum of 2 years of restaurant industry experience
* Serve Safe Certified
* Strong knowledge of craft beer and/or serious interest in understanding and learning about methods of using beer in cooking and food pairings
* Clear communicator when working with managers, kitchen and dining room employees and staff
* Physically capable of lifting and moving at least 50 pounds
* Ability to hold a flexible work schedule and work in a fast-paced environment

**What We Offer:**

* Competitive compensation
* Exceptional health benefits
* Flexible schedules and generous paid time off
* Ample product discounts
* Opportunities for growth across 5 successful brands

**Disclaimer:**

This job description is only a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties.

Artisanal Brewing Ventures is an Equal Opportunity Employer."


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