Sushi Chef Position Available

About Casa TuaCasa Tua is an upscale Italian restaurant located in Miami Beach, Florida. We are a place where friends, family, and guests from around the world come together to experience simplicity meeting sophistication. Our diverse and inclusive work culture promotes a zest for life, and we strive to set the standard for luxury hospitality.Job SummaryWe...

Job OverviewSushi by Scratch Restaurants is a dynamic and innovative restaurant group expanding its culinary expertise. We are seeking an experienced and skilled Executive Sushi Chef to lead our newest location.About the RoleWe offer a comprehensive compensation package, including a competitive salary of $ $60,000, benefits, and paid time off after 60 days...

About Sushi by Scratch RestaurantsWe are a dynamic and growing restaurant group expanding our presence in the culinary scene. Our passion for innovation, commitment to excellence, and uncompromising quality has earned us regular recognition both locally and nationally.Our StorySushi by Scratch Restaurants is part of Scratch Restaurants, a New York City-based...

The Sushi Chef de Partie at Nama at Aman New York by F&B 575 is responsible for overseeing the day-to-day operations of a specific kitchen station. This role requires a deep understanding of the culinary arts, with a focus on preparing high-quality sushi dishes that meet the company's standards.Key Responsibilities:Manage the operations of your assigned...

About ZumaEstablished in 2002, Zuma is a renowned restaurant chain that offers a unique twist on traditional Japanese cuisine. With multiple locations globally, Zuma brings its signature style of authentic and modern Japanese food to the heart of Midtown, New York.Career OpportunityWe are seeking an experienced Sushi Cook to join our team. As a key member of...

Job OverviewKappo Masa, a renowned Michelin Star restaurant, seeks an accomplished Sushi Chef to lead our culinary team. As a key member, you will be responsible for delivering exceptional sushi experiences to our discerning guests.Key Responsibilities:Culinary Expertise: Demonstrating advanced skills in knife handling, cooking methods, and kitchen equipment...

Hotel Chelsea - A Premier Dining Destination">We are seeking a highly skilled Sushi Cook to join our team at Hotel Chelsea, a prestigious restaurant concept set to open in the first quarter of 2025.">About This Opportunity">">This is an exciting opportunity for a motivated and experienced sushi cook to join our team and contribute to the success of our new...

About UsAqua - NYC is a brand-new, trendsetting restaurant in the heart of New York City.Salary$55,000 per year.Job DescriptionAssist the Head Sushi Chef in supervising sushi production and participating in food production.Ensure the highest food quality consistent with cost control and profitability margins.ResponsibilitiesAssist the Head Chef in all areas...

Job Title: Senior Sushi Culinary LeadAbout San Vicente Bungalows - West Village:We are a high-end boutique hotel located in the heart of the city, offering an exceptional dining experience to our guests.Estimated Salary: $80,000 - $120,000 per yearJob Description:Senior Sushi Culinary Lead Job Summary:The Senior Sushi Culinary Lead will be responsible for...

About Zero BondZero Bond is an eclectic and stellar community that redefines the membership club experience.Born in a culturally historic neighborhood, we offer an immersive experience like no other.Job SummaryWe are seeking an Expert Sushi Artisan to join our morning kitchen team. As a key member of our culinary team, you will be responsible for preparing...

Job OverviewThe Sous Chef at Nama is responsible for leading a team of culinary professionals to deliver exceptional dining experiences. This role requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.ResponsibilitiesAssist the Chef de Cuisine in overseeing kitchen procedures and food qualityAct as leader...

Company OverviewNami Nori is a leading provider of hand-rolled sushi in New York City, committed to creating exceptional experiences for both guests and employees. Our mission is to deliver omotenashi, the Japanese art of gracious hospitality, through every interaction.Salary and Benefits$18-20 per hour with opportunities for growth and professional...

Wegmans Food MarketsA Top-Rated Employer in the IndustryJob OverviewThe Sushi Lead Culinary Specialist plays a key role in leading and mentoring the culinary team to deliver exceptional customer experiences. As a seasoned professional, you will oversee kitchen staff, sharing your passion for food and expertise in sushi preparation. This dynamic position...

Golden Diner's Sous Chef Job DescriptionWe are seeking an experienced Sous Chef to help lead our BOH team at Golden Diner, an intimate and welcoming Asian diner in Manhattan's Two Bridges. The restaurant has achieved national acclaim and recognition from prominent culinary institutions. The ideal candidate will have 2+ years of management-level experience,...

About UsNami Nori is a pioneering restaurant specializing in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following through omotenashi, the Japanese art of gracious hospitality.Estimated Salary: $1000-$1300 per week (tipped minimum wage)We are committed to creating great experiences for both guests and employees alike....

Role SummaryWe are looking for a talented Restaurant Service Coordinator to join our team at Sushi by Bou in Chelsea. This role is ideal for individuals who excel in providing exceptional customer service and have a passion for delivering memorable dining experiences.Salary Details: The successful candidate can expect a salary of approximately $44,800 per...

Dining Experience CoordinatorSushi by Bou in Chelsea seeks a seasoned Dining Experience Coordinator to deliver exceptional guest experiences and contribute to the success of our restaurant. If you possess excellent communication skills, a passion for delivering outstanding service, and the ability to multitask in a fast-paced environment, we encourage you to...

Sous Chef Position SummaryThe Soho Diner, a downtown institution, is seeking a talented and passionate professional to join its expanding Culinary Team. As a key member of the management team, the Sous Chef will work closely with the Executive Chef and Executive Sous Chef to maintain and continually improve kitchen standards and organization.Key...

Restaurant General ManagerThe position of Restaurant General Manager at Chef Daniel Boulud Restaurants is a key role in overseeing the daily operations of our restaurant. As a seasoned hospitality professional, you will be responsible for managing all front-of-house staff and collaborating closely with the Executive Chef to deliver exceptional guest...

Job Title: Executive ChefAbout Us:We are a Michelin-starred restaurant at Joomak NYC, known for our innovative cuisine and exceptional dining experiences. We are seeking a talented and visionary Chef de Cuisine to lead our culinary team.Position Overview:As the Chef de Cuisine, you will be responsible for overseeing all kitchen operations, ensuring the...