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Executive Culinary Specialist

1 month ago

Providence, Rhode Island, United States CAV Restaurant Full time
Job Overview

We are seeking a highly skilled Executive Culinary Specialist to join our team at CAV Restaurant. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dishes.

Key Responsibilities:

  • Develop and implement new menu items and recipes
  • Lead a team of cooks and kitchen staff
  • Ensure high-quality food preparation and presentation
  • Manage kitchen inventory and supplies

Requirements:

  • 5+ years of experience in a high-volume kitchen
  • Proven track record of success in menu development and kitchen management
  • Strong leadership and communication skills

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment