Culinary Team Member

2 weeks ago

Baton Rouge, Louisiana, United States Walk-On's Burbank Full time
Job Overview

Walk-On's Burbank - Culinary Team Member

We appreciate your interest in becoming part of one of the most rapidly expanding franchises in the United States, Walk-On's Burbank. Every role, from the front of the house to the culinary team, plays a crucial part in our thriving culture.

At Walk-On's, we offer an exhilarating game day atmosphere infused with the flavors of Louisiana, ensuring a memorable experience for our guests. Our commitment to exceptional food and enjoyment is evident daily, and we seek individuals who are eager to contribute to our success. We prioritize teamwork and foster a sense of unity, focusing on our collective achievements.

Positions within the culinary team provide an opportunity to engage in a dynamic, collaborative environment, serving delectable Louisiana-inspired dishes. A food-first approach is fundamental to our chef-driven kitchen.

These culinary roles are available on a part-time basis, with flexible scheduling options suitable for students or those with other commitments. There is potential for growth within the team for dedicated individuals.

Key Responsibilities and Requirements

  • Ability to lift up to 50 lbs
  • Capacity to stand for extended periods (10+ hours)
  • Tolerance for high temperatures and humidity
  • Ability to maintain a fast pace for long durations
  • Adherence to uniform standards
  • Understanding of food safety protocols
  • Reliable transportation is essential

Desired Qualities:

  • Positive and engaging personality
  • Consistent upbeat attitude
  • Team-oriented mindset
  • Fluency in English

Previous experience in a restaurant or kitchen setting is advantageous but not mandatory.

Position Classification

This role is classified as part-time, aligning with federal health reform regulations. A part-time designation is defined as working an average of 29 hours or less per week. This average is assessed over a specified measurement period rather than weekly. Work hours may vary based on business needs, and while hours may occasionally exceed 30 per week, this does not alter the part-time classification.

Federal regulations require tracking of hours worked to determine potential health plan eligibility. If hired, your hours will be monitored over a 12-month period starting from your first day of employment. Should you qualify for coverage at the end of this period, you will be offered plan options for the subsequent 12 months.

We utilize eVerify to confirm employment eligibility in the U.S.

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