Culinary Team Member

2 weeks ago


Riverside, California, United States Kimchichanga Inc Full time
Job Overview

As a Line Cook at Kimchichanga Inc, you will play a vital role in our kitchen operations. Your responsibilities will include:

  • Setting Up: Assisting with the preparation and organization of kitchen stations.
  • Food Preparation: Engaging in the cleaning, cutting, and cooking of various dishes, including main courses, desserts, appetizers, and snacks.
  • Plating: Skillfully plating prepared dishes to ensure they are visually appealing.
  • Collaboration: Working closely with servers to guarantee that orders are fulfilled accurately and in a timely manner.
  • Sanitation: Maintaining cleanliness in the kitchen, including washing utensils and properly storing equipment at the end of shifts.
  • Compliance: Ensuring that all kitchen operations adhere to food safety standards and hygiene regulations.
About Us

Kimchichanga Inc is a family-owned and operated establishment dedicated to crafting exciting and delicious culinary experiences. We take pride in serving our community with quality food and exceptional service.


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