Senior Kitchen Operations Manager

Senior Kitchen Operations Manager Position Overview The Senior Kitchen Operations Manager plays a crucial role in assisting the Executive Chef with the comprehensive management of the culinary team at Blue Plate. This position acts as the primary support for kitchen operations, stepping in as the lead during the Executive Chef's absence. Key responsibilities...

About Crescent ServicesCrescent Services is a hospitality company that prides itself on delivering exceptional experiences for its guests. We are a team of dedicated professionals who are passionate about creating memorable moments for our guests.Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Crescent Services. As a key...

Senior Kitchen Manager - Hawksmoor ChicagoHawksmoor is excited to announce the opening of its second international location in Chicago, a city renowned for its rich culinary heritage, particularly in beef. We are committed to restoring a historic landmark while infusing it with a vibrant dining experience.Join Our Team:We are seeking a dedicated Senior...

Job Type:Full-timePosition Overview:For over two decades, One Off Hospitality has crafted and managed some of Chicago's most cherished dining establishments. More significantly, we are a collective of individuals - culinary experts, hospitality professionals, managers, and innovators - who value the importance of treating our patrons like family and our...

Job Summary:As a Senior Sous Chef with Compass Group USA, you will play a key role in the successful operation of the Culinary Department for a high-volume, complex foodservice operation. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key...

Job SummaryThe Executive Chef Assistant is responsible for overseeing kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. This role assists the Executive Chef by managing kitchen production and employees. The Executive Chef Assistant is primarily responsible for supervising the production, preparation, and presentation of...

Job SummaryThe Executive Sous Chef - Culinary Operations Manager is a key member of the culinary leadership team at Yardbird, responsible for overseeing the day-to-day operations of the kitchen and back-of-the-house. This role requires a high level of culinary expertise, leadership skills, and attention to detail to ensure exceptional food quality, efficient...

About the RoleWe are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Reef Technology Inc. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our kitchen facilities.Key ResponsibilitiesManage and coordinate kitchen staff to ensure efficient food preparation and...

Job SummaryWe are seeking a highly skilled and experienced Production Kitchen Supervisor to join our team at Reef Technology Inc. as a key member of our kitchen operations team.Key ResponsibilitiesLead and supervise a team of kitchen staff to ensure efficient and effective food production.Develop and implement new standards and procedures for the production...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at Reef Technology Inc. as a Vessel Captain. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our kitchen vessel, ensuring seamless food delivery, and maintaining exceptional customer...

About Ramen-SanRamen-San is a fast-paced, dynamic restaurant group that operates multiple locations in the city. We are committed to serving high-quality, authentic Japanese cuisine in a welcoming and vibrant atmosphere.Job SummaryWe are seeking an experienced Sous Chef to join our team at Ramen-San. The successful candidate will be responsible for leading...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at Reef Technology Inc. as a Kitchen Vessel Captain. As a key member of our operations team, you will be responsible for overseeing the day-to-day operations of our kitchen vessel, ensuring the highest level of food safety, quality, and customer...

About Bally's CorporationBally's Corporation is a leading entertainment company, renowned for its innovative approach to gaming experiences. With a strong presence in digital gaming platforms and traditional casino venues, we strive to deliver exceptional entertainment to millions of players worldwide.Our commitment to excellence is reflected in our...

Senior Pastry Kitchen LeaderJoin our dynamic culinary team at Do & Co, where we are seeking an inspiring and skilled Senior Pastry Kitchen Leader to elevate our pastry operations.Key Responsibilities:As the Senior Pastry Kitchen Leader, you will be the driving force behind our pastry department. Your leadership will empower the kitchen staff, ensuring a...

Job DescriptionCookUnity is a pioneering food delivery marketplace that connects talented chefs with consumers, revolutionizing the way meals are delivered. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities across the country, our weekly...

Assistant Kitchen Manager - Hawksmoor Chicago Chicago stands as a historic center for American beef, and Hawksmoor is excited to establish its presence in this vibrant city. We are thrilled to announce our plans to open a new restaurant in a stunning landmark building, which we aim to restore and revitalize. As we prepare to launch our second international...

Job OverviewSage Hospitality is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing the daily operations of the kitchen, ensuring a safe and sanitary work environment, and delivering high-quality products to our guests.ResponsibilitiesFood Production and Presentation:...

Job OverviewSage Hospitality is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing the daily operations of the kitchen, ensuring a safe and sanitary work environment, and delivering high-quality products to our guests.ResponsibilitiesFood Production and Presentation:...

Job SummaryThe General Manager at Greek Kitchen BAR is responsible for leading the restaurant by delivering exceptional food and service to our customers. This individual will bring a positive energy and entrepreneurial spirit to build and inspire our teams, making Greek Kitchen BAR a fun place for our customers.Key ResponsibilitiesCoach and develop team...

About Sushi-SanSushi-San is a renowned culinary establishment in Chicago, serving up the finest sushi and binchotan roasted meats using only the freshest ingredients. Our restaurants are known for their unique blend of old-school hip-hop and ice-cold beer, creating a truly unforgettable dining experience.Job SummaryWe are seeking a highly skilled and...