Culinary Operations Manager

Culinary Operations Manager - Exciting opportunity within a vibrant dining establishment.We are seeking a passionate and energetic Culinary Operations Manager for a well-known casual dining venue specializing in delicious deli sandwiches, burgers, wings, and pizza. This role requires a dynamic leader who can motivate the kitchen team in a lively and...

**About the Role**Metz Culinary Management is seeking a highly skilled and experienced Catering Operations Manager to join our team. As a key member of our operations team, you will be responsible for overseeing the coordination of catering events, ensuring seamless execution and exceptional guest experiences.**Key Responsibilities**Supervise and manage...

Culinary Operations ManagerDepartment: Continental Culinary Services Employment Type: Full Time Location: Continental Reporting To: Katherine Farkas Compensation: $23.00 / hour Overview The Culinary Operations Manager is tasked with overseeing the kitchen team on a daily basis to ensure the production of high-quality meals. This role involves continuous...

Job SummaryAs a Sous Chef I, you will play a pivotal role in the success of our food program, overseeing culinary functions and assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, health and safety regulations, and our company's standards and expectations of food...

Job SummaryHarper Associates is seeking a highly skilled and experienced Executive Chef to lead our culinary team and drive the success of our hotel's dining outlets. As a key member of our management team, you will be responsible for overseeing all culinary operations, creating innovative menus, and ensuring exceptional quality and service standards.Key...

Job OverviewLocationJoin our dynamic team at Azul Hospitality, where we prioritize excellence in culinary experiences.Position TypeFull TimeShiftFlexibleCategoryManagementRole SummaryThe Culinary Operations Supervisor is responsible for overseeing food preparation, production, and quality control across all dining venues and event spaces within the...

Job OverviewPosition Summary: As an Assistant Culinary Manager, you will play a vital role in ensuring the overall success of our culinary program and managing kitchen operations. This position involves supporting all aspects of menu planning, procurement, inventory management, and food preparation. You will be expected to adhere to the client’s culture...

Join Our Culinary Team!At Mister Dips - Detroit, we are seeking enthusiastic individuals to become part of our vibrant kitchen crew. As a key member of our team, you will contribute to delivering exceptional dining experiences in a dynamic environment.Responsibilities:* Collaborate effectively with team members* Demonstrate a willingness to learn and develop...

Joe Muer Seafood is seeking a skilled Culinary Operations Supervisor to become a vital part of our kitchen team. This role involves collaborating closely with the Executive Chef to uphold the highest standards of food quality and kitchen hygiene in line with our Company’s policies and procedures. The Culinary Operations Supervisor will also be responsible...

Company OverviewCompass Group, North America is dedicated to fostering a diverse and inclusive workplace where everyone can thrive. We believe that different perspectives enhance our ability to serve our clients and communities effectively.About Compass GroupAs a leader in the hospitality industry, Compass Group is recognized for its innovative approach to...

Position OverviewWe are seeking a Senior Culinary Manager to lead our esteemed culinary team in a high-end dining establishment.About the OpportunityThis is an exceptional opportunity for an individual looking to contribute to a prestigious restaurant known for its exquisite cuisine and stunning ambiance.Key ResponsibilitiesOversee and mentor a talented...

Job OverviewThe Sous Chef role is a pivotal leadership position within our culinary team, responsible for guiding and mentoring team members to ensure exceptional food quality and guest satisfaction.Location: This position is based in a premier multi-purpose indoor stadium.About Compass Group:As a leader in the hospitality sector, Compass Group is dedicated...

About Plum Market: Plum Market stands as a prominent figure in the Food Service sector, dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty products. Our Commitment: We prioritize our Team Members and Customers, ensuring that we deliver an exceptional retail experience. Our Food Service locations mirror the communities...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Hollywood Casino at Greektown. As a key member of our culinary team, you will be responsible for providing guidance and supervision to staff, supporting operational goals, and ensuring exceptional customer service.Key ResponsibilitiesLeadership and Supervision:...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Joe Muer Seafood. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food products and kitchen cleanliness in accordance with our company policies and procedures.Key ResponsibilitiesSupervise and Train Kitchen...

Join Our Culinary TeamDelaware North Sportservice is seeking seasonal Prep Cooks to enhance our team. If you excel in a dynamic setting and possess the ability to manage multiple orders seamlessly, we invite you to be part of our culinary staff where your preparation skills will be valued.Compensation$17.00 per hourDetails regarding our extensive benefits...

Job OverviewThe Sous Chef role is a pivotal leadership position within our culinary team, responsible for guiding and mentoring team members to achieve exceptional food quality and guest satisfaction. The ideal candidate will possess extensive culinary experience and a strong commitment to delivering outstanding dining experiences.Key...

Job OverviewPosition Summary: As a Culinary Supervisor, you will play a vital role in ensuring the success of our food service operations. This position involves overseeing various culinary tasks, including planning, ordering, inventory management, and food preparation. You will be expected to uphold the highest standards of food quality, freshness, and...

Job Opportunity: Executive ChefHarper Associates is seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences to our guests.Key Responsibilities:Culinary Leadership: Oversee all culinary operations within our hotel's dining outlets, ensuring consistent quality and standards in food...

Position OverviewDowntown Hospitality is seeking a dedicated and skilled Sous Chef to join our culinary team. This role is essential in maintaining the high standards of our fine dining establishment.Key ResponsibilitiesAssist in the management of kitchen operations, ensuring efficiency and quality.Prepare and present dishes that meet our exceptional...