Maintenance Supervisor
5 days ago
As a key member of our team at Aspire Bakeries, we are seeking a highly skilled Maintenance Supervisor to join our operations team. This is an exciting opportunity to champion a culture of empowerment and learning, guiding teams to optimize performance through coaching, communication, and development opportunities.
Key Responsibilities- Shift Scheduling and Planning: Meet with departments to generate maintenance shift schedules based on team meetings, line inspections, preventive maintenance requirements, work orders, and available resources.
- Contractor Management: Manage contractor work as required and assigned.
- Record Keeping: Maintain detailed records of completed repairs, rebuilds, and line inspections.
- Team Development: Assess, train, mentor, and motivate direct reports, providing training and development to optimize their performance and personal growth.
- Performance Management: Communicate performance standards and expectations to employees, recognizing and rewarding individual and team accomplishments and counseling performance problems.
- CMMS Utilization: Coordinate, monitor, and utilize the Computerized Maintenance Management System (CMMS).
- Root Cause Analysis: Perform root cause analysis of machine downtime and recommend changes.
- KPI Monitoring: Utilize Key Performance Indicators (KPIs) to assess progress against objectives.
- Audit and Training: Conduct PM and work order audits, and train subordinates as needed in CMMS.
- Capital Projects: Coordinate major maintenance and capital projects as they occur across shifts.
- Facilities Management: Maintain plant facilities and grounds in accordance with relevant regulations, company and regulatory standards, and fiscal considerations.
- Policies and Procedures: Assist in the development of policies and procedures related to maintenance and safety.
- Industry Knowledge: Keep abreast of the latest manufacturing technologies systems and engineering concepts to continually improve plant performance.
- A high school diploma or General Equivalency Diploma (GED) is required.
- Knowledge of equipment set-up, functions, operating procedures, and preventative maintenance techniques.
- Basic knowledge of programmable logic controllers (PLCs) is preferred.
- Ability to read instructions, maintenance manuals, drawings, and specifications.
- Knowledge of Microsoft Office Suite.
- Experience working in a maintenance department, preferably in an automated food processing plant.
- Ability to read and interpret work orders, operating manuals, and maintenance instructions to complete machine rebuilds and repairs.
- Knowledge of preventative maintenance software is preferred.
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