Food and Beverage Operations Director
13 hours ago
Title: Food and Beverage Director
Job Summary:
Miccosukee Casino & Resort is seeking an experienced Food and Beverage Director to lead our culinary and beverage operations. As a key member of our team, you will be responsible for ensuring that our food and beverage services meet the highest standards of quality, efficiency, and customer satisfaction.
Responsibilities:
- Lead and manage the F&B team to ensure exceptional service and quality standards
- Supervise and direct Assistant Director of Food & Beverage, Executive Chef, Executive Steward, Food & Beverage Supervisors, Bar Manager, and Banquet Manager
- Prepare schedules for F&B outlet supervisors and monitor overtime to ensure proper service and cost control
- Develop and implement food and beverage menus and pricing strategies to maintain adequate food costs
- Control all operating costs through record keeping and monitoring
- Oversee all outlet activities and ensure compliance with Miccosukee Service Expectations
- Train, coach, counsel, evaluate, and administer discipline to F&B team members
- Make recommendations for the termination of subordinate team members who perform below expectations
- Interview prospective team members and measure against Miccosukee Service Expectations
- Maintain complete knowledge of and comply with all departmental policies and procedures
- Evaluate operating procedures, recommend changes, and implement approved changes
- Maintain confidentiality of pertinent casino data
- Maintain clear and open communication with guests, managers, and team members
- Consistent and regular attendance is an essential function of this job
- Perform other related duties as assigned
This job description is not necessarily an exhaustive list of all responsibilities, skills, duties, and requirements associated with this position. While this is intended to be an accurate reflection of the current tasks performed, management reserves the right to revise or require other commitments when circumstances prevail.
The Casino & Resort will function seven days a week, 24 hours a day. We may find it necessary to re-schedule shifts according to our business volume. You must be willing and available to fulfill these demands.
While performing the duties of this job, the team member will be regularly required to walk, stand, and sit. The associate will occasionally be required to climb and use balance. Additionally, the team member will frequently be asked to use hands and arms, carry, and lift items. Specific vision abilities required to perform this job include close vision and distance vision.
While performing the duties of this job, the team member may experience temperature fluctuations and moderate to high levels of noise. This is a smoking environment.
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