Current jobs related to Executive Chef Leader - San Francisco, California - Compass Group USA

  • Executive Chef, Production

    3 weeks ago

    San Bernardino, California, United States Home Chef Full time

    Job Opportunity: Executive Chef, ProductionHome Chef is seeking a highly skilled and experienced Executive Chef, Production to lead our kitchen operations for our Ready to Heat brand, Tempo. As a key member of our culinary team, you will be responsible for overseeing product quality, training and leading a team of associates, and collaborating with our...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States Angler Full time

    Executive Sous Chef OpportunityAngler, a Michelin-starred seafood restaurant, seeks a talented Executive Sous Chef to join our culinary leadership team. As a key member of our team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.Key Responsibilities:Oversee daily kitchen operations, including...

  • Executive Chef

    1 month ago

    San Francisco, California, United States Pacific Coast Hospitality Full time

    Event-Catering Executive Chef OpportunityWe're Pacific Coast Hospitality, a leading hospitality organization in the western U.S. and British Columbia, and we're seeking an exceptional Event-Catering Executive Chef to join our team.This is a unique opportunity to work with a hands-on Chef-Owner who values the development of their management team. As the...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States Pacific Coast Hospitality Full time

    Event-Catering Executive Chef OpportunityWe're Pacific Coast Hospitality, a leading hospitality organization in the western U.S. and British Columbia. We're seeking an exceptional Event-Catering Executive Chef to join our team.This is a unique opportunity to work with a hands-on Chef-Owner and be part of a dynamic team that takes pride in developing its...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States Marriott International Inc Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food and service, and leading a team of talented chefs and cooks.Key ResponsibilitiesAssist in developing and...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States The Snug Full time

    About The SnugThe Snug is a reputable restaurant seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to our high standards, maintaining a clean and organized kitchen environment, and collaborating with our Executive Chef/Kitchen Manager to ensure seamless...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States Crenn Dining Group Full time

    About Crenn Dining GroupAt Crenn Dining Group, we are guided by our core values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional culinary experiences that challenge conventional norms while prioritizing the well-being of our planet.We are committed to fostering an inclusive environment at all stages of our operation,...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States Pacific Coast Hospitality Full time

    Pacific Coast Hospitality Job OpportunityWe're Pacific Coast Hospitality, a leading hospitality organization in the western U.S. and British Columbia. We're seeking an experienced Event/Catering Executive Chef to join our team.Job Description:As an Event/Catering Executive Chef, you will be responsible for overseeing the smooth operation of offsite events...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States Mina Group Full time

    About Mina GroupMina Group is a leading hospitality company that operates over 40 concepts across the US. We partner with industry leaders, including the Four Seasons, MGM hotels, JW Marriott, and Bungalow Hospitality. Our goal is to deliver exceptional hospitality experiences to our guests.Job SummaryWe are seeking an experienced Executive Sous Chef to join...

  • Executive Chef

    3 weeks ago

    San Jose, California, United States LSG Sky Chefs Full time

    Main ResponsibilitiesThe Executive Chef - Production Leader is responsible for overseeing all food production activities in a Customer Service Center (CSC) in accordance with company standards, menu specifications, and customer requirements.Key AccountabilitiesOversees all food production activities in responsible CSCResponsible for deviations in...

  • Executive Culinary Leader

    2 weeks ago

    San Francisco, California, United States The Anchovy Bar Full time

    The Anchovy Bar, a renowned restaurant part of State Bird Provisions, is seeking an experienced and skilled Sous Chef to join their team. As a key member of the culinary team, the successful candidate will be responsible for managing the kitchen, working closely with the Chef de Cuisine, Chef/Owners, and dining room management to deliver exceptional guest...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States The Anchovy Bar Full time

    About The Anchovy BarThe Anchovy Bar is a renowned restaurant seeking an experienced and skilled Sous Chef to join our team. We are committed to providing an exceptional guest experience and are dedicated to upholding a strong reputation in the industry.Job RequirementsCommunicate effectively with the Chef de Cuisine, Chef/Owners, and dining room management...

  • Executive Chef Assistant

    2 weeks ago

    San Francisco, California, United States STK Steakhouse Full time

    STK Steakhouse is a leading global dining experience. We are looking for a skilled Sous Chef to support our Executive Chef in all operational aspects of our business. The ideal candidate will be responsible for carrying out the Executive Chef's requests and orders, ensuring smooth kitchen flow and exceptional guest experience.Execute and carry out the...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States State Bird Provisions Full time

    State Bird Provisions Job OpportunityWe are seeking a skilled and dedicated individual to join our kitchen team at State Bird Provisions. As a leading restaurant group, we prioritize excellent guest experience and are committed to upholding a strong reputation in the industry.Key Responsibilities:Communicate effectively with our culinary team, including Chef...

  • Executive Chef

    3 weeks ago

    San Francisco, California, United States AccorHotel Full time

    Job Title: Executive ChefAccorHotel is seeking an experienced Executive Chef to lead our culinary team in San Francisco. As a key member of our management team, you will be responsible for overseeing the Food and Beverage Operations, ensuring exceptional guest experiences, and driving business growth.Key Responsibilities:Lead and manage a team of culinary...

  • Executive Chef

    2 days ago

    San Francisco, California, United States Maritime SF Full time

    Culinary Leadership Opportunity at Maritime SFWe are seeking an experienced Executive Chef to oversee the culinary operations at Maritime SF, a seafood-focused restaurant and bar located in the heart of the city. As a key member of our management team, you will be responsible for developing and implementing menus, managing kitchen operations, and ensuring...

  • Executive Sous Chef

    3 weeks ago

    San Francisco, California, United States Atelier Crenn Full time

    About Atelier CrennWe are a culinary team driven by our values of humanity, sustainability, artistry, and equity. Our mission is to create exceptional dining experiences that challenge conventions while prioritizing the well-being of our planet.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Atelier Crenn. As a key...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States One Haus Full time

    Job Title: Chef De CuisineWe are seeking a highly skilled and experienced Chef De Cuisine to lead our culinary team at One Haus. As a key member of our management team, you will be responsible for the development and execution of our culinary offerings, ensuring consistency in the execution of our brand's culinary standard.Responsibilities:Lead the culinary...

  • Executive Chef

    4 weeks ago

    San Francisco, California, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Executive Chef will be responsible for leading the daily kitchen operations and ensuring the delivery of exceptional culinary experiences to our guests. This role requires a strong leader who can motivate and inspire a team of culinary professionals to achieve excellence in food preparation, presentation,...

Executive Chef Leader

2 months ago

San Francisco, California, United States Compass Group USA Full time
Job Summary

As a Senior Executive Chef, you will have the opportunity to lead culinary operations in all areas of a unit, ensuring on-trend, efficient, safe, and sanitary food production. This role involves developing high culinary standards for retail, board meals, dining, and catering operations, as well as training, developing, and providing inspirational leadership to local culinary teams.

Key Responsibilities
  • Develop and implement high culinary standards for all food operations
  • Train and develop local culinary teams to ensure exceptional food quality and service
  • Lead corporate social responsibility initiatives, focusing on food seasonality, health, and wellness
  • Analyze ongoing performance and trends in the local operation and devise improvements
  • Demonstrate a complete understanding of daily menu items and communicate them accurately to customers
Preferred Qualifications
  • Culinary degree or related field
  • Three to five years of progressive culinary or kitchen management experience
  • Experience with planning and managing catering events from a culinary perspective
  • Strong leadership skills and desire to work with an industry leader
  • Comprehensive knowledge of food and catering trends

Bon Appetit is a member of Compass Group USA, a leading foodservice company. As an Associate at Bon Appetit, you will enjoy a range of benefits, including medical, dental, and vision insurance, as well as a retirement plan and paid time off. Compass Group is an equal opportunity employer, committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience.