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Executive Chef

2 months ago


Roanoke, Virginia, United States Brookdale Senior Living Full time
Job Summary

We are seeking a skilled and experienced Cook to join our team at Brookdale Senior Living. As a Cook, you will play a critical role in ensuring the health and well-being of our residents by preparing nutritious and delicious meals.

Key Responsibilities
  • Food Preparation: Ensure proper preparation, portioning, and serving of food according to standardized recipes and menus.
  • Sanitation and Food Safety: Adhere to all sanitation and food safety standards, maintaining a clean kitchen and adhering to proper food handling procedures.
  • Meal Service: Prepare food in a timely manner at specified meal times, ensuring that meals are served hot and fresh.
Requirements
  • Experience: 1+ year of experience in a culinary role, preferably in a senior living or healthcare setting.
  • Skills: Strong cooking skills, knowledge of food safety and sanitation procedures, and ability to work in a fast-paced environment.
  • Education: High school diploma or equivalent required.
What We Offer
  • Competitive Pay: Competitive hourly rate and opportunities for advancement.
  • Benefits: Comprehensive benefits package, including health insurance, life insurance, and retirement plans.
  • Professional Development: Opportunities for professional growth and development, including training and education programs.