Restaurant Management Lead

Executive ChefWe are seeking an experienced Executive Chef to join our team at DIG Restaurant Teams. This is an exciting opportunity for a culinary leader to drive innovation and excellence in our kitchen, while mentoring and developing a team of talented chefs.Job Summary:The Executive Chef will be responsible for leading and motivating a team of chefs,...

Job OverviewThe Restaurant Zone is seeking a dynamic General Manager to lead our San Francisco location. This role requires a passionate individual who can build, lead, and develop a high-performing team of 10-20 members. As a key member of our organization, you will be responsible for driving sales and promotions through creative merchandising tactics and...

About Our Company:The Restaurant Zone is a cutting-edge recruiting agency serving the hospitality industry nationwide.Compensation Information:We offer an annual salary range of $80,000 to $110,000, commensurate with your experience.Job Summary:We seek an accomplished Chef de Cuisine to lead our Boston restaurant's kitchen team. This role involves overseeing...

At Clover Food Lab, we're seeking an experienced Restaurant Manager Lead to join our team.This role is perfect for individuals who are passionate about delivering exceptional customer service and leading a team of food service professionals. As a Restaurant Manager Lead, you'll be responsible for creating a welcoming atmosphere that embodies the Clover...

About Our TeamWe are a leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations. We strive to deliver exceptional food quality and customer service.Job OverviewThis is an exciting opportunity to lead our restaurant services team as a General Manager. Reporting directly to the Vice President, you will...

About the RoleWe are seeking a highly skilled and experienced Restaurant General Manager to lead our team in providing exceptional guest experiences.The estimated salary for this position is $70,000 - $90,000 per year, depending on experience and qualifications.Job DescriptionOperations Management: Ensure the efficient operation of the restaurant, including...

Restaurant Manager Job SummaryWe are a family-oriented organization with a passion for providing world-class guest experiences. As a Restaurant General Manager, you will play a key role in leading our team to achieve exceptional results.Estimated Salary: $65,000 - $85,000 per year, based on experience and qualifications.Key Responsibilities:Staffing and...

Company Overview:At The Restaurant Zone, we are committed to delivering high-quality food and exceptional customer experiences. Our mission is to make dining out a memorable occasion for our guests. We believe that our people are our greatest asset, and we invest heavily in their development and well-being.About the Role:We are seeking a highly motivated and...

Are you a highly skilled and organized Culinary professional looking for a challenging new role? Look no further than Restaurant Associates' Lead Kitchen Operations Specialist position. This rewarding job comes with a competitive salary of $70,000 - $90,000, as well as a range of benefits including medical, dental, vision, life insurance, and retirement...

About the Opportunity:As a Kitchen Operations Manager at DIG Restaurant Teams, you will have the chance to lead and manage a high-performing kitchen team. You will be responsible for overseeing all culinary operations, including inventory management, supply chain logistics, and food preparation. This is a great opportunity to grow your career and make a real...

Restaurant General Manager RoleThe Restaurant Zone is a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. We are looking for a seasoned General Manager to join our team in San Francisco. This role requires a strong leader who can build, lead, and develop a high-performing team of 10-20...

We are seeking an experienced Restaurant Team Lead to join Gecko Hospitality, a dynamic and fast-paced environment that offers growth potential.Salary: $60,000 - $80,000 per yearJob OverviewThe ideal candidate will excel in team building, demonstrate strong leadership skills, and possess strategic thinking abilities with a passion for excellence as a top...

Job OverviewWe are seeking a highly skilled Restaurant Manager to lead our team at Bostonia Public House in downtown Boston. This is a challenging and rewarding role that requires strong leadership and interpersonal skills.The successful candidate will have proven experience as a Restaurant Manager in a high-volume, fast-paced environment and excellent...

Job OverviewWe are seeking a highly skilled Restaurant Manager to lead our front-of-house team at Eataly North America.The successful candidate will have a proven track record of managing restaurant operations, leading high-performing teams, and delivering exceptional customer experiences.

Job Title: Restaurant Operations ManagerWe are seeking an experienced Restaurant Operations Manager to oversee the daily operations of our high-volume restaurant in downtown Boston. This is a dynamic and challenging role that requires strong leadership and organizational skills.Key Responsibilities:Lead a team of dedicated service staff to ensure exceptional...

Culinary Operations Manager Job Description:A leading restaurant in Boston, MA is searching for a highly skilled Culinary Operations Manager to oversee their kitchen operations.About Our Company:The Restaurant Zone is a cutting-edge recruiting agency & hybrid tech company specializing in key roles for restaurants and hospitality.Main Responsibilities:Manage...

About Bostonia Public House:Bostonia Public House is an elegant renewal of a classic meeting place that celebrates the history, traditions, and people of Boston. Our restaurant offers an exposed kitchen serving refined-rustic cuisine, bars on two floors, event spaces, and private rooms with soft seating.We are committed to delivering exceptional hospitality...

Position OverviewBostonia Public House is an elegant renewal of a classic meeting place that celebrates the history, traditions and people of Boston.We are seeking a skilled and experienced Restaurant Manager to join our team in downtown Boston. The successful candidate will be responsible for overseeing the day-to-day operations of our high-volume...

Join Restaurant Associates, the industry's leading provider of dining and event catering services, as a Senior Culinary Manager. This exciting role comes with a competitive salary of $70,000 - $90,000, plus a range of benefits including medical, dental, vision, life insurance, and retirement plan.As a Senior Culinary Manager, you will be responsible for...

Job OverviewES Hospitality seeks an experienced Restaurant Operations Manager to join its dynamic team. This is a unique opportunity to lead the day-to-day management of multiple concepts, including Eastern Standard and Equal Measure.ResponsibilitiesAssist in the management of FOH teams, ensuring seamless service delivery across all venues.Participate in...