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Line Cook

2 months ago

Springfield, Illinois, United States Bob Evans Restaurants Full time
About the Job

We are seeking a skilled Line Cook to join our team at Bob Evans Restaurants. As a Line Cook, you will be responsible for preparing high-quality meals to our guests.

Key Responsibilities
  • Prepare each order by following company recipes, carryout procedures, and plating standards
  • Ensure proper food handling and sanitation procedures are followed
  • Prepare visually appealing meals; preparing all items in a timely manner; delivering hot and fresh meals
  • Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book
  • Works with approved cooking equipment and cooking methods to deliver high-quality meals
  • Responsible for practicing and upholding health and sanitation standards
  • Maintains high standards of personal grooming. Washes hands frequently. Wears gloves to prevent bare hand contact. Promptly changes apron if it becomes soiled
  • Understands and complies consistently with our standard portion sizes, quality standards and kitchen rules, policies, and procedures
  • Must maintain high standards of quality and appearance for all food prepared and served
  • Prioritizes food preparation so that all items for check are finished at the same time
  • Properly maintain and operate equipment effectively. Complete working knowledge of the safe and efficient use of all kitchen equipment
  • May be asked to assist in other job categories as well
  • All other duties as assigned
Requirements
  • 0-2 years related experience
  • Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
  • Relies on experience and good judgment to plan and accomplish goals
  • Detail-oriented with the ability to multi-task
  • Must maintain a high degree of pace and intensity for an extended period, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets
Why Choose Us
  • Competitive Compensation
  • Health and Welfare Benefits
  • 401(k) with Company Match
  • Flexible Scheduling
  • Opportunity for development and career growth

We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines. Our goal is to provide a safe environment for both our employees and guests.